1) green tea
绿茶
1.
Research on preparation of compound beverage of chrysanthemum and green tea;
菊花绿茶复合饮料的研制
2.
Preliminary construction of NIR calibration model for moisture and total tea polyphenols of green tea;
绿茶水分和茶多酚总量近红外分析定标模型的建立与应用
2) Tea
[英][ti:] [美][ti]
绿茶
1.
Study on the Producing Technology of Tea Beer;
绿茶啤酒的生产工艺研究
2.
Study on the Behavior of Green-tea Catching Cadmium Ion;
研究绿茶对金属离子镉(Ⅱ)的捕集行为
3.
Tea and coffee are popular drinks around the world.
该工作利用电子自旋共振(ESR)技术和ABTS〔2,2'-Azinobis(3-ethylbenzothiazoline-6-sulfonic acid)〕等方法,研究和比较了3种绿茶(龙井、碧螺春和毛峰)和3种咖啡的抗氧化活性,以及对ABTS+、DPPH、超氧阴离子、羟基自由基、单线态氧的清除作用和对脂质过氧化的抑制作用。
3) tea green;plantation
茶绿
4) green tea liquid