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1)  production of strain
菌株生成量
1.
The different strains of Aspergillus are separated from distiller's yeasts from different areas,under the same condition,after comparing the speed of saccharification,the production of reducing sugar and the production of strain,we select the best one to brew wine.
试验从不同地区的黄酒酒饼中分离出不同的曲霉菌株;在相同条件下,对其糖化速率、还原糖量和菌株生成量三方面进行比较,从中选取优良的菌株进行酿酒。
2)  wild strains
野生菌株
3)  derivative strain
衍生菌株
4)  biocontrol agents
生防菌株
1.
By quantifying cultural microorganisms and analyzing activities of enzymes in the soil,the ecological effect of biocontrol agents,Brevibacillus brevis ZJY-1 and Bacillus subtilis ZJY-116,introduced into the Cucumis melo(cucumber) rhizosphere was studied to improve soil fertility.
通过对土壤中可培养微生物的种群计数和土壤酶质量分数变化的测定,研究了引入黄瓜Cucumis melo根围土壤2株生防菌株Brevibacillus brevisZJY-1和Bacillus subtilisZJY-116的环境生态效应。
5)  regenerated strain
再生菌株
1.
To establish transformation system of Phytophthora sojae,we prepared protoplasts of the well-studied strain Pmg 2-3 of the oomycete and investigated biological characters of regenerated strains.
为了建立聚乙二醇(PEG)介导的大豆疫霉菌的遗传转化系统,对大豆疫霉菌原生质体的制备条件及再生菌株的生物学性状进行了研究。
6)  probiotics strain
益生菌株
补充资料:生成
1.养育。 2.长成。 3.指生物。亦泛指物品。 4.指人民。 5.自然形成;生就。 6.保全性命。 7.必定。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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