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1)  improvement [英][ɪm'pru:vmənt]  [美][ɪm'pruvmənt]
改良
1.
Reprocessing for Wheat Variety Characters and its Quality Improvement;
种性加工与小麦品质改良
2.
Correlation analysis and improvement of the quality of processing and appearance in hybrid early indica rice;
早籼杂交稻稻米加工品质与外观品质的相关分析和改良途径
3.
Improvement and evaluation of gastric lavage with electric gastrolavage machine;
电动洗胃机洗胃法的改良与评价
2)  Reform [英][rɪ'fɔ:m]  [美][rɪ'fɔrm]
改良
1.
Regularities of Soil Nutrient Changing and Reformation Measures of Arable Lands in Zhangye City from 1980 to 2004;
1980-2004年张掖市耕地土壤养分变化及改良措施
2.
On the Reform and the Revolution at the End of Qing Dynasty——in Commemoration of the 90th Anniversary of the Revolution of 1911;
试论清末改良与革命——纪念辛亥革命90周年
3.
Why has modern China undergone the evolvement from reform to revolution? This is the key question we must clarify in the teaching course of Compendium of Modern/Contemporary Chinese History.
改良与革命是近代中国在历史道路选择上的分歧焦点所在。
3)  improve [英][ɪm'pru:v]  [美][ɪm'pruv]
改良
1.
Clinical application of improved mandibular growth advancer;
改良下颌生长促动器的临床应用
2.
Advances of studies on genetic engineering improve the quality of ornamental plant;
基因工程对改良观赏植物品质的研究进展
3.
Adaptability Improvement of Pob 43 Maize Populations;
Pob43玉米群体的适应性改良
4)  improved [英][im'pru:vd]  [美][ɪm'pruvd]
改良
1.
Clinical Analysis of Improved Trabeculectomy in 160 Cases;
改良小梁切除术160例临床分析
2.
Improved crescent section for correction of epicanthus;
改良新月形去皮法矫正内眦赘皮
3.
Application of improved percutaneous dilational tracheostomy in neurological surgery;
改良经皮气管切开术在神经外科的临床应用
5)  modified [英]['mɔdɪfaɪ]  [美]['mɑdə'faɪ]
改良
1.
Clinical analysis of 140 cases of modified extraperitoneal cesarean section;
改良式腹膜外剖宫产140例临床分析
2.
Treating Ptosis by Modified Frontalis Muscle Suspension Surgery;
改良额肌瓣悬吊术治疗上睑下垂
3.
Modified excision of choledochal cyst and Roux-Y hepaticojejunostomy in treatment of children with congenital choledochal cyst.;
改良式囊肿切除肝总管空肠Roux-Y吻合术治疗小儿先天性胆总管囊肿
6)  modification [英][,mɔdɪfɪ'keɪʃn]  [美]['mɑdəfə'keʃən]
改良
1.
Modification of collagen digestion method on isolation and culture of rat preadipocyte
大鼠前脂肪细胞消化酶原代培养方法改良的探讨
2.
In this assay,effects of glucoseoxidase on some attributes of dough such as farinaceous feature,extension property,pasting viscosity property and dynamic rheological character have been determined through single factor experiment,and its effects on modification of flour quality and the interaction between them have been discussed.
葡萄糖氧化酶已被面粉行业作为面粉改良剂广泛使用,其对面粉品质的改良作用可与溴酸钾媲美。
3.
The modification was made based on the classical Salter operation, so it shared the same operation indications.
目的 :观察改良Salter手术及改良贝氏石膏治疗先天性髋关节脱位的疗效 。
补充资料:改良
①去掉事物的个别缺点,使更适合要求:~土壤 ㄧ~品种。②改善。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条