说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 词典 -> 赖氨酸
1)  lysine [英]['laisi:n]  [美]['laɪsin]
赖氨酸
1.
Study of key techniques of reducing consumption and decreasing pollution in lysine production;
赖氨酸生产中降耗减污关键技术研究
2.
Experimental studies of the lysine treatment in wastewater with 13X zeolite;
13X沸石处理含赖氨酸废水的实验研究
3.
Preparation and Characterization of Lysine Chemically Modified Chitosan Magnetic Microspheres;
赖氨酸修饰壳聚糖磁性超微载体的制备和表征
2)  L-lysine
赖氨酸
1.
Carboxylic Function of PVA Resins with and Adsorption of L-lysine on the Carboxylic Resins;
聚乙烯醇基质树脂的羧基化及其对L-赖氨酸的吸附
2.
Study on stability of coordination compounds formed from L-lysine,heterocyclic bases with Cu(Ⅱ);
铜(Ⅱ)-杂环碱-赖氨酸配合物的稳定性研究
3.
The Amino Acids Digestibility of Lysine for L-lysine Sulfate in Broilers;
65%赖氨酸硫酸盐在肉鸡中消化率的测定
3)  lys
赖氨酸
1.
Study on the application of lysine in bread-making;
赖氨酸在面包制作中的应用研究
2.
Using single factor designing method and Lebas (1980) recommened value as control, the feeding effect of a lactation mother rabbit gave six little rabbits at a litter eating ration contained different Lys and Met+Cys was studied, so as to detect the level of Lys and amino acid containings in mother rabbit of lactation period.
以Lebas(1980)推荐值为对照,通过窝仔数为6仔的泌乳母兔采食不同赖氨酸和蛋氨酸+胱氨酸含量的日粮的饲喂效应,确定泌乳期母兔日粮中的赖氨酸和含硫氨基酸水平。
3.
Rats were allotted randomly to thirteen dietary treatments with three duplicates that included an unsupplemental basal dried skim milk and corn starch and sucrose diet (3mg/kg Fe,Dmbasis)or this basal diet supplemental with 100,200,300 or 400 mg/kg Fe either as FeSO_4·7H_2O,Fe-Lys or Fe-Gly.
试验采用3 x4 因子试验设计,3种铁源为硫酸亚铁、赖氨酸螯合铁和甘氨酸螯合铁。
4)  lysylaminoadenosine,lysyl-lysine
赖氨酰赖氨酸
5)  L-lysine
L-赖氨酸
1.
Cyclic Voltammetric Determination of Dopamine in Drug Using Poly(L-lysine) Modified Electrode;
聚L-赖氨酸修饰电极循环伏安法测定药剂中的多巴胺
2.
Synthesis and Characterization of the Block Copolymers of Poly(L-lysine) with Poly(ethylene glycol) Monomethyl Ether;
聚乙二醇单甲醚-聚L-赖氨酸嵌段共聚物的合成及其表征
3.
The Production of L-lysine in China to Find New Applications;
国产L-赖氨酸寻求新用途
6)  D-lysine
D-赖氨酸
1.
Preparation of D-lysine by chemical reaction and microbial asymmetric transformation;
化学生物耦合法制备D-赖氨酸
补充资料:赖氨酸
赖氨酸
lysine

   一种人体必需的氨基酸。学名二氨基己酸。赖氨酸含有2个氨基(-NH2)和1个羧基(-COOH),是一种具有明显碱性的氨基羧酸。按光学活性分,赖氨酸有L型(左旋)、D型(右旋)和DL型(消型)3种。其中只有L型才能为生物所利用。通常所说的赖氨酸均指L型。L型赖氨酸呈针状晶体,在210℃变暗,在224.5℃下分解,易溶于水,微溶于醇,不溶于醚。动物蛋白质中赖氨酸含量较高,谷类则较低。对谷类补充赖氨酸可提高其营养价值。赖氨酸有促进家禽、家畜生长发育,改善肉质,提高产蛋率等作用,被大量用作饲料添加剂。在食品工业中赖氨酸被广泛用作一些食品和饮料的营养强化剂。在医药工业中赖氨酸还是复方氨基酸输液的一种成分。赖氨酸应用比例为:动物饲料95%、食品强化3%、医药工业2%。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条