1) tomato skin
番茄皮渣
1.
Study on extraction of lycopene with ultrasonic radiation from tomato skin;
超声波辅助提取番茄皮渣中番茄红素工艺的研究
2) tomato dry dregs
番茄干渣
1.
In this paper, tomato dry dregs were used as raw material to study the influence of lycopene extraction by granularity of tomato dry dregs and extraction methods.
以番茄干渣为原料,研究干渣的粒度及提取方法对番茄红素提取效果的影响。
3) tomato pomace
番茄渣
1.
This research was carried out to evaluate the fermentation quality and nutrition value of mixed silage of reed、alfalfa and corn straw whith tomato pomace which were different moisture content of 40%, 50%, 60%, 70% (The following were GroupⅠ,Ⅱ,Ⅲ,Ⅳ) and different fermenting period of 30,45,60d.
将番茄渣分别与芦苇、苜蓿和玉米秸按不同比例调制成水分含量为40%、50%、60%、70%(以下分别用Ⅰ、Ⅱ、Ⅲ、Ⅳ组表示)的四组进行发酵,在30、45、60d开瓶取样进行发酵品质和营养成分分析,用尼龙袋法对青贮饲料进行了绵羊瘤胃消失率的测定,筛选出最佳混合比例及发酵时间的青贮。
2.
This research was carried out to evaluate the fermentation quality and nutrition value of mixed silage of tomato pomace and corn straw which were mixed at different ratio(ie,tomato pomace∶corn straw 45∶55,60∶40,70∶30,85∶15 respectively,moisture content of 40%,50%,60%,70%) and different fermenting period(0,30,45,60 d).
对不同混合比例(即番茄渣∶玉米秸分别为45∶55,60∶40,70∶30,85∶15,其水分含量为40%,50%,60%,70%)及时间(0,30,45,60 d)对番茄渣与玉米秸混合青贮发酵品质和营养成分的影响进行研究。
4) tomato skin
番茄皮
1.
The extraction process of lycopene with tomato skin as raw material has been studied.
以番茄皮为原料,对其中番茄红素的提取工艺进行了研究。
2.
A new hydrogen peroxide biosensor, which based on tomato skin and oxygen electrode, has been prepared in this study.
本论文研制了一种基于番茄皮和氧电极的新型过氧化氢生物传感器，研究了该传感器的实验条件，响应现象，使用寿命，并使用该传感器对商品中过氧化氢的含量进行了检测。
5) Tomato skins
番茄皮
1.
Lycopene was extracted from tomato skins (by-products of tomato pulp) using supercritical CO 2 .
采用超临界ＣＯ２萃取技术从番茄加工副产品番茄皮中提取出番茄红素。
6) peeled tomato
去皮番茄
补充资料：番茄脯
选用果实饱满，颜色鲜红，无病虫害，无机械伤的成熟番茄。清水洗净，去除果柄，在果实上划几个小口，加压挤去部分种子和液汁，压成饼状。浸入0.5石灰水中浸泡4h左右，清水洗净，沥干。用40%的糖液将番茄浸泡1天，第2天，取出番茄，将糖液加热浓缩到30—35%，再把浓缩的糖液倒回番茄中，继续浸泡1天。第3天，再将糖液取出浓缩到40%—42%，番茄继续浸糖。第4天，糖液浓缩到45—48%。第5天，糖液浓缩到50—55%。第6天，糖液浓缩到6.0%。第7天，糖液浓缩到60—65%。把糖液加热浓缩后，加进0.5%柠檬酸，浸泡10天。当番茄果肉吸足糖分，呈透明状时移出，在60℃下进行烘干，烘到含水量为20%时即成。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条