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1)  ductile-brittle transition temperature
韧脆转变温度
1.
Determination of ductile-brittle transition temperature of DIWA353 steel plate for boiler and pressure vessel;
锅炉压力容器DIWA353钢板韧脆转变温度的测定
2.
On the method of data processing for ductile-brittle transition temperature;
材料韧脆转变温度数据处理方法探讨
3.
The experimental results showed that the yield strength of pipeline steel X80 with 16mm wall thickness can be up to over 670 MPa through controlled rolling/cooling,and the ratio of tensile strength to yield strength and ductile-brittle transition temperature are lower than 0.
85,韧脆转变温度低于-60℃,达到了很好的强韧性匹配。
2)  ductile-to-brittle transition temperature
韧脆转变温度
1.
Series impact test was carried out in order to determine the toughness of super-high manganese steel with boron between 20 and-80 ℃,and the ductile-to-brittle transition temperature is confirmed as-70 ℃,according to the ductile brittle transition temperature curve and fracture appearance.
根据脆性转变温度曲线和断口形貌,确定其韧脆转变温度为-70℃,并分析了影响韧脆转变温度的因素。
3)  Ductile-brittle transition temperature
韧-脆转变温度
1.
The ductile-brittle transition temperature,chemical composition,microstructure and fracture of welded metal are investigated to discuss the difference of impact absorbed energy between butt weld and deposited metal.
针对对接焊缝金属和熔敷金属之间的冲击吸收功差异,分别从材料的韧-脆转变温度、成分、组织以及断口方面进行了探讨。
4)  brittle ductile transition temperature
脆韧转变温度
5)  FATT
韧脆转变温度(FATT)
6)  brittle-ductile transition temperature
脆-韧转变温度
补充资料:脆脆小黑豆
脆脆小黑豆
脆脆小黑豆

材料:绿心黑豆,盐,糖,肉桂粉

做法:超级简单哦~~把绿心黑豆泡水4个小时,等豆豆胀大,沥干水分,放到小盒子里,加入盐,糖,肉桂粉,然后盖上盖子,甩甩甩,摇摇摇,让味道均匀裹在豆豆表面,接着,把豆豆平铺在盘子里,放到微波炉中,中火开5分钟后拿出,搅拌下,再平铺开,放入微波炉中,中火开3分钟后取出,放凉即可。

小贴士:

豆豆放到盘子当中一定要平铺,不然容易焦掉,而且烤的程度不均匀。

也可以把绿心黑豆换成去皮花生之类的~~黄豆我也试过,不过奇怪的是没有黑豆那么脆,有点软。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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