2) wine technology
酿葡萄酒工艺学
3) brewing technology
啤酒酿造工艺学
4) Improving on dry Wine-making Process
酿酒工艺改进
5) Brewing technolog
酿造酒工艺学
1.
The content and method of teaching reform of the course :Brewing technology,and the results achieved were introduced.
介绍了《酿造酒工艺学》课程教学改革的内容和方法及取得的成效。
6) Brewing Technique of the Wine of Red Bayberry
杨梅酒的酿制工艺
补充资料:酿酒
1.造酒。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条