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1)  glucoside [英]['glu:kəsaid]  [美]['glukə,saɪd]
葡萄糖苷
1.
Characterization of Pyridazinone Glucosides by 1H-1H Cosy Spectroscopy;
2-取代苯基-1,2-二氢-3-哒嗪酮-6-葡萄糖苷的~1H NMR研究
2.
Advance in Synthesis of O-Glucosides as Flavor Precursors;
葡萄糖苷类香味前体合成研究进展
3.
Progress of selective esterification of glucose and glucoside via biocatalysis;
葡萄糖及葡萄糖苷的生物催化选择性酯化研究进展
2)  Glucopyranoside
葡萄糖苷
1.
Study on Synthesis of 2,3-Anhydro-D-glucopyranoside;
2,3-内醚-D-葡萄糖苷合成的探讨
3)  glucosides
葡萄糖苷
1.
Research on the Interactions between Genistein and Its Glucosides with DNA;
染料木素及其葡萄糖苷与DNA相互作用的研究
2.
4,5-Dihydro-1-substituent-6-oxo-pyridazinone-3-tetra-acetoglucosides were synthesized for the first time.
合成了一系列4,5-2H-1-取代6-羰基哒嗪酮3四乙酰葡萄糖苷类化合物,收率在58%~77%,均为右旋糖苷,其结构经IR与1HNMR表征。
4)  glucosidase [ɡlu:'kəusideis]
葡萄糖苷酶
1.
Synthesis,Crystal Structure and Glucosidase Inhibitory Activities of (8R,13R)-8,12,13,17-Tetrahydroandrographolide;
(8R,13R)-8,12,13,17-四氢穿心莲内酯的合成、晶体结构和葡萄糖苷酶抑制活性
2.
Selection of strains producing ginsenoside-β-glucosidase;
高产人参皂甙β-葡萄糖苷酶菌种的筛选
3.
8,the glucosidase activity can be reach 75.
8;用此法,葡萄糖苷酶活力最高可达75。
5)  Glucoamylase [,ɡlu:kəu'æmileis]
葡萄糖苷酶
1.
The formation of glucose in sole α-amylase or glucoamylase system obeys the Michaelis-Menten mechanism.
研究了α 淀粉酶和葡萄糖苷酶协同水解微波改性木薯淀粉的动力学,在单一水解体系中,α 淀粉酶和葡萄糖苷酶对微波改性淀粉颗粒的降解遵循Michaelis Menten方程,葡萄糖苷酶的米氏常数Km=18 718mol/mL,最大反应初速度Vmax=0 745mol/(mL·min),α 淀粉酶的米氏常数Km=88 334mol/mL,最大反应初速度Vmax=1 039mol/(mL·min)。
2.
This paper is mainly study on the best technology of porous starch produce by corn starch which is very common in China with a-amylase and glucoamylase.
以玉米淀粉为原料研究α-淀粉酶和葡萄糖苷酶对微孔淀粉制备的影响。
6)  polyglucoside
聚葡萄糖苷
1.
Rosin-based polyglucoside(RPG), a kind of new nonionic surfactant,was synthesized from(disproportionated) rosin alcohol polyoxylethene ether(RP) through transacetalization,and reactions including synthesis of butyl polyglycoside and glycoside exchanging were studied.
以歧化松香醇为原料采用转糖苷法合成了新的非离子表面活性剂松香基聚葡萄糖苷(RPG),研究了丁糖苷的合成反应及苷交换反应。
补充资料:(+)高丽槐素-β-D葡萄糖苷
分子式:
CAS号:

性质:又称槐紫檀苷,(+)高丽槐素-β-D葡萄糖苷。无色针状或棱柱状结晶(由甲醇中)。熔点202~204℃(分解)。旋光度[α]D17-104°(c=0.70,乙酸)。易溶于二氧六环,溶于乙醇、甲醇和水,几乎不溶于苯、氯仿和乙醚。来源于豆科植物槐树(Sophora japonica L.)的根。具有抗癌和抗霉菌作用。

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