1) collagen yield
![点击朗读](/dictall/images/read.gif)
胶原提取率
2) collagen extraction
![点击朗读](/dictall/images/read.gif)
胶原提取
4) chlorogenic acid yield
![点击朗读](/dictall/images/read.gif)
绿原酸提取率
1.
Methods Orthogonal experiment was used to determine the optimal soaking period , water amount, and decocting time with the extract yield and chlorogenic acid yield as markers.
方法 采用正交实验的方法 ,以绿原酸提取率和得膏率为指标 ,来考查浸泡时间、加水量和煎煮时间对绿原酸提取效果的影响。
5) pectin extraction
![点击朗读](/dictall/images/read.gif)
果胶提取
1.
That both the extraction time,extraction temperature and pH of HCl solution had significant effects on the response value;the optimum conditions of pectin extraction were extraction temperature 79℃,extraction time 80min,solid:liquid ratio 0.
利用响应面实验设计考察提取温度、提取时间、料液比和pH值四因素对果胶提取率的影响。
6) Complex protein purified
![点击朗读](/dictall/images/read.gif)
抗原提取
补充资料:高光谱分辨率遥感图像及图像光谱信息提取
高光谱分辨率遥感图像及图像光谱信息提取
高光谱分辨率遥感图像及图像光谱信息提取 郑兰芬供稿
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条