1) alkali extraction method
碱提法
1.
The extraction of rice bran proteins with alkali extraction method is introduced and the extracted substances were analyzed by IR.
采用碱提法进行米糠蛋白的提取并对提取物进行红外光谱测定。
2) alkali extraction
碱法提取
1.
The optimum conditions for alkali extraction were as follows: pH 10,temperature 40℃,ratio of water to stuff 10 ∶1,extraction time 60 min,and the extraction rate of protein was 75.
碱法提取棉籽蛋白的最佳工艺为:pH 10,温度40℃,液料比10∶1,提取时间60 m in,此时蛋白提取率为75。
3) separated method
碱提取法
4) alkali-enzymatic method
碱-酶法提取
1.
To optimize the extraction technology of β-(1,3)-D-glucan from beer waste yeast with alkali-enzymatic method,orthogonal test was applied based on the single-factor experiments with dry yeast powder as raw material and extract rate of β-(1,3)-D-glucan,protein content and polysaccharid content were taken into account in this paper.
以啤酒酵母粉为原料,综合考虑提取率、蛋白质含量和多糖含量3个指标,在单因素实验的基础上,采用正交实验,得出碱-酶法提取废啤酒酵母中β-(1,3)-D-葡聚糖的理想工艺条件:酵母粉经过水洗,脱色后,按照150mL∶10g的比例加入3%的NaOH溶液,在80℃水浴条件下水解2h,离心,洗涤,调整pH至8。
5) alkali extraction and acid precipitation
碱提酸沉法
1.
Single factor experiment and orthogonal factor experiment were carried out to study the method of alkali extraction and acid precipitation,which was used to extract the kiwifruit seed protein from degreased kiwifruit seed drag.
以脱脂猕猴桃籽粕为原料,采用单因素实验和正交实验,对碱提酸沉法提取脱脂猕猴桃籽粕蛋白的工艺条件进行探讨。
2.
Oat bran protein concentrate was prepared through alkali extraction and acid precipitation.
采用碱提酸沉法制备了燕麦麸浓缩蛋白。
3.
Oat bran protein concentrate was prepared by alkali extraction and acid precipitation.
以燕麦麸皮为原料,采用碱提酸沉法制备燕麦浓缩蛋白。
6) Acidic distillation
酸提碱沉法
补充资料：弹提法
弹提法
弹提法 推拿手法名。见《中医正骨经验概述》。又称提弹法。以手指紧捏肌肉或肌腱，用力拉捏，然后放开，使其弹回，如拉放弓弦状。适用于颈项、肩背部。可舒筋活络、畅通气血。常用于风湿痹痛等症。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条