1) sodium acetate
醋酸钠
1.
Measurment of the sodium acetate in PVA;
PVA中醋酸钠含量测定方法的探讨
2.
The determination of end-point in tirating sodium acetate using pH-V potentiometric double-point titration
pH-V双点电位滴定法确定醋酸钠滴定终点
3.
It was used orthogonal experiment to investigate the best conditions of extraction techniques for heme, that is: dissolve the blood with three times clean water, four times chloroform; then add six times acetone in it when setting it apart, and regulate the pH to 3; and a time 1mol/L sodium acetate in when heme crystallizing, regulate the pH to 5.
对猪血中血红素的提取工艺进行了研究,通过正交实验确定了提取血红素的最优工艺条件,即:溶血时,添加去离子水3倍,氯仿4倍;分离血红素是,加丙酮6倍、同时调节pH值为3;结晶血红素加1mol/L醋酸钠1倍,调节pH值为5。
2) Soduim diacetate
双醋酸钠
3) Compound 1080
氟醋酸钠
4) Sodium Chloroacetate
氯醋酸钠
5) iodoacetate, sodium salt
碘醋酸钠
6) sodium dehydroacetate
脱氢醋酸钠
1.
Application of sodium dehydroacetate complex antiseptic in low temperature meat products;
脱氢醋酸钠复合防腐剂在低温肉制品中的应用
2.
The relation between sodium dehydroacetate and preservation quality of pickling pepper was studied by analyzing the effects of sodium dehydroacetate on fermentation and quality in preservation process.
通过分析脱氢醋酸钠对糟辣椒发酵及保藏过程中品质的影响,从而了解脱氢醋酸钠与糟辣椒生产与保藏质量的关系。
3.
The thesis studied changes of Carassius auratus during cold storage in the way of applying membrane on the surface by using chitosan and sodium dehydroacetate as the main preservatives to make keeping fresh liquids.
以壳聚糖、脱氢醋酸钠为主要防腐剂,配制成保鲜液,利用涂膜保鲜方法对鲫鱼进行保鲜。
补充资料：醋酸钠
醋酸钠学名乙酸钠，化学式CH3COONa·3H2O，分子量136.08。无色透明晶体，密度1.45g/cm3，58.3℃溶于结晶水，123℃时失去结晶水，无水物密度1.528g/cm3，熔点324℃，易溶于水，水解，溶液呈弱碱性，稍溶于乙醇。用做分析试剂、媒染剂、缓冲剂、染料合成、影片洗印，肉类防腐等。用碳酸钠或氢氧化钠跟醋酸反应制取。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条