1) free enzyme
游离酶
1.
Urea wastewater to be treated by free enzyme is primarily studied, and resource of urease, selection of soybeans, extracting process, temperature at which alkali urea wastewater is treated, enzyme amount to be used and residence time of reaction are studied, separation of enzyme and products, and reuse of enzyme are also discussed.
对应用游离酶处理尿素废水进行了初步研究，重点对脲酶的来源，大豆的选择，提取工艺，处理碱性尿素废水的温度、投酶量、反应滞留时间等进行了研究，也对酶与产物的分离方法以及酶的再利用等问题进行了探讨。
2.
The enzymatic propertis of immobilized FTase were investigated and compared with those of the free enzyme.
从诱变、筛选的米曲霉GX0 0 10菌株所产生的果糖基转移酶 ,经过纯化和固定化操作分别制备游离酶和固定化酶 ,对两者的酶学性质进行了比较研究 。
2) soluble lipase
游离脂肪酶
1.
Due to its advantage of low cost and rapid reaction rate,soluble lipase catalysis has been considered as a promising way to prepare bio-diesel.
游离脂肪酶催化法以其酶催化剂生产成本较低,反应速率较快的优点,成为生物柴油制备的新的关注方向。
3) detection by free enzyme
游离酶检测
4) Free aminoacylase
游离氨基酰化酶
5) isolation
[英][,aɪsə'leɪʃn] [美]['aɪsə'leʃən]
游离
1.
Studies on the Protoplast Isolation and Culture of Diploid Potato;
二倍体马铃薯原生质体的游离与培养
2.
The Proplast Isolation and Purification of Orange-heading Chinese Cabbage
橙色大白菜原生质体的游离和纯化
3.
Using potato cultivar Desiree,Dongnong303 and plantlet s leaf,the various influencing factors on protoplast isolation and purification,such as the concentration and combination of enzyme,dissociation time,and dissociation temperature,were studied.
pinnatisectum品系脱毒试管苗叶片为材料,研究了不同的酶组合、酶液浓度、酶解时间以及温度等因子对原生质体游离纯化的影响。
6) Dissociation
[英][di,səusi'eiʃən] [美][dɪ,sosɪ'eʃən]
游离
1.
Primary Discussion on Leaf Protoplast Dissociation and Culture of America Ginseng;
西洋参叶肉原生质体的游离与培养
2.
The author analyzes the spreading effects on different subjects in different periods by the ratio of dissociation and combination of information.
论文通过研究信息的人本意义和时间维度问题,探讨了“信息质”的概念和传媒的“信号博弈”,以此作为思辨工具,作者详尽分析了不同的“离合”(传播信息的游离与契合之间的比值)配置对于不同时期的不同传播对象的传播效用。
补充资料：酒化酶、醇酶、发酵酶
分子式：
CAS号：
性质：又称酒化酶、醇酶、发酵酶。从酵母中分离而得的一系列酶。不耐热。它能催化酒精发酵反应，与糖酵解有关，如磷酸化酶、醛缩酶、葡萄糖磷酸变位酶、葡萄糖6-磷酸酶等。
CAS号：
性质：又称酒化酶、醇酶、发酵酶。从酵母中分离而得的一系列酶。不耐热。它能催化酒精发酵反应，与糖酵解有关，如磷酸化酶、醛缩酶、葡萄糖磷酸变位酶、葡萄糖6-磷酸酶等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条