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1)  fed-batch fermentation
补料批式发酵
1.
Mixed strain of free cells and different fermentative modes of batch and fed-batch fermentation were conducted to produce ethanol from dilute-acid lignocellulose hydrolysates.
补料批式发酵进行的初步研究也取得了比较好的结果。
2.
In order to reduce negative effect of inhibitory compounds in bioconversion process of diluted-acid hydrolysis of lignocellulose to ethanol the fermentations were carried out with cocultures and batch,fed-batch and intermittent fed-batch fermentation methods.
对批式发酵、补料批式发酵和间隔补料批式发酵3种发酵方式进行了比较。
2)  intermittent fed-batch fermentation
间隔补料批式发酵
1.
In order to reduce negative effect of inhibitory compounds in bioconversion process of diluted-acid hydrolysis of lignocellulose to ethanol the fermentations were carried out with cocultures and batch,fed-batch and intermittent fed-batch fermentation methods.
对批式发酵、补料批式发酵和间隔补料批式发酵3种发酵方式进行了比较。
3)  fed-batch fermentation
分批补料发酵
1.
With ammonia water as nertralizer,L-lactic acid batch and fed-batch fermentation by ammonia resistant mutant Rhizopus oryzae JS-N02-02 were conducted in a 15L fermentor.
oryzaeJS-N0-2-02进行15L自动发酵罐的分批和分批补料发酵及其发酵动力学的初步研究,结果表明,降低起始糖浓度,产酸期补糖可明显提高菌体L-乳酸比生产速率和耗糖产酸能力,提高L-乳酸产量和纯度,降低残糖。
2.
Optimization of the fed-batch fermentation process of hyaluronic acid (HA)produced by Streptococcuszooepidemicus was studied.
采用兽疫链球菌(Streptococcus zooepidemicus)进行分批补料发酵生产透明质酸(HA)。
4)  fed-batch culture
补料分批发酵
5)  fed-batch fermentation
补料分批发酵
1.
Study on fed-batch fermentation conditions of L-isoleucine;
L-异亮氨酸补料分批发酵的研究
2.
The optimum condition of fed-batch fermentation of CoQ10 was confirmed.
方法研究不同初糖浓度及补加方式,补加玉米浆和控制溶氧对酵母菌发酵过程中菌体量和辅酶Q10产量的影响,确定辅酶Q10补料分批发酵的最佳条件。
3.
Then in according to the above optimal conditions,batch fermentation and fed-batch fermentation were carried out.
采用正交实验进行了红曲霉的培养基和培养条件的优化实验,并根据该实验结果进行了分批发酵和补料分批发酵。
6)  fed batch fermentation
补料分批发酵
1.
Trehalose accumulation condition in baker's yeast was studied in fed batch fermentation.
对面包酵母的海藻糖积累条件及补料分批发酵进行了研究。
2.
Flask-shaking fed batch fermentation is carried out by feeding 1.
001进行发酵产酶,研究了摇瓶的补料分批发酵方法。
3.
Flask -shaking fed batch fermentation is carried out in the study by feeding glucose,peptone,monosodium glutamate and complete fermentation medium.
本文通过摇瓶补料分批发酵方式下对γ-多聚谷氨酸产量影响的研究,最终确定了玉米糖化液、蛋白胨和前体物谷氨酸钠的最优初始浓度和最优补料方式,食用味精作为前体物。
补充资料:补料-分批发酵
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性质:指在分批发酵基础上,在菌体生长和产物形成阶段中,一次或多次添补一定量的营养成分或对产物形成有利的物质,使发酵周期适当延长并获得更多的产物。   

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