1) Hollow and thick-wall microsphere
厚壁空心微珠
2) fly ash cenospheres
空心微珠
1.
Electroless plating Co-P alloy on the surface of fly ash cenospheres;
空心微珠表面化学沉积Co-P合金研究
2.
Nanocomposite microwave absorbing coatings were prepared by using prepared Ni-Co-P/CNT and Ni-Co-P/fly ash cenospheres composite powders as absorbers,choosing epoxy resin as film forming resin and adding some proper solvent,curing agent and auxiliary agents.
以Ni-Co-P/CNT复合粉体和Ni-Co-P/空心微珠复合粉体作为吸收剂,选用高分子聚合物环氧树脂作为成膜树脂,同时加入适当的溶剂、固化剂和助剂制备出纳米复合微波吸收涂料,并将涂料涂刷于塑料薄板上制备出涂层样品。
3) hollow microsphere
空心微珠
1.
Analysis of surface morphology structure of electroless silver-deposited hollow microsphere;
空心微珠化学镀银的表面结构形态分析
2.
The glass fiber reinforced nylon 6 was modificated by the filling of the hollow microsphere.
利用空心微珠球型的特性,填充改性玻纤增强尼龙6。
4) cenosphere
空心微珠
1.
Experimental investigations on improvement of AO-resistant of epoxy resi by filled with superfine cenospheres;
空心微珠用于环氧树脂抗原子氧剥蚀试验研究
2.
Preparation and Study of Electroless Alloys Coating of Fly-ash Cenosphere Particles;
化学镀合金包覆空心微珠粉体的制备与研究
5) fly ash
空心微珠
1.
Preparation and properties of high damping fly ash/epoxy composites;
高阻尼空心微珠/环氧复合材料的制备及性能研究
2.
The fly ash (FA) was used as the filler to prepare epoxy composites.
以空心微珠为填料制备空心微珠/环氧复合材料,采用傅立叶红外光谱分析、微观结构观察和动态力学分析研究空心微珠表面改性对复合材料性能的影响。
3.
The epoxy encapsulating structures through the addition of fly ash in the epoxy resin were fabricated in this paper.
本文采用空心微珠添加高分子材料后进行灌封,制得系列空心微珠／环氧 (EP)灌封钢管结构,并对空心微珠／环氧复合材料的微观结构、密度和灌封钢管结构的阻尼减振性能进行了研究。
6) Cenospheres
空心微珠
1.
Study on Microstructure and Property of Al-Cenospheres Composites by Stirring Casting;
搅拌法铸造空心微珠-铝复合材料组织和性能的研究
2.
Barium ferrite encapsulated(cenospheres(BFEC)) were prepared with citrate sol-gel method.
以粉煤灰空心微珠为载体,采用溶胶-凝胶法在其表面沉积钡铁氧体层,制得钡铁氧体空心微珠(BFEC)。
3.
The cenospheres modified with Fe-Ni-P alloy were prepared via chemical plating method.
采用化学镀的方法制备了表面包覆Fe-Ni-P合金的空心微珠,研究了制备方法及条件对空心玻璃微珠表面改性的影响,并对其吸波性能进行了测试。
补充资料：焖厚菇珠瓜
菜 名： 焖厚菇珠瓜
主 料： 珠瓜（苦瓜）1000克，湿香菇50克，猪五花肉500克，蒜头粒50克，味精5克，胡椒粉0.5克，麻油3克，生粉10克，上汤300克，生油500克（耗油50克）。
做 法： 1、先将珠瓜切去头尾，用竹签挖去瓜内的瓜籽，洗净放进锅里用开水泡过，漂过冷水晾干。2、炒鼎上火，放进猪油，候油热时把珠瓜、香菇、蒜头米分别放进油里溜炸，沥干，再把珠瓜放进锅里，将猪五花肉盖上，和入香菇、蒜头粒、上汤、味料焖30分钟取出放在砧板上，切成3厘米长的块砌进盘里。盘的一边跟上香菇，另一边放蒜头粒，用原汤加薄淀粉水勾芡淋上即成。
特 点： 浓香烂滑，美味可口。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条