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1)  VC roll
VC轧机
1.
In this paper,regarding Baosteel 1550CAL planishing mill as an example,a mathematical model for analyzing shape control of VC roll is built by combining theoretical derivation with field actual case.
文章以宝钢 1 5 5 0CAL平整机为例 ,通过理论推导与现场实际相结合 ,建立了一套分析VC轧机板形控制的数学模型 ,并采用现场实测资料 ,模拟出在不同弯辊力和VC辊内部油压的作用下轧制时带材的前张力横向分布情况。
2)  VC roller
VC轧辊
1.
Based on the VC roller developed,the roll gap profile and the relationship among crown of roll gap,rolling load and the control pressure were studied,and the concept of critical maximum control rolling force was put forward.
基于所开发的VC轧辊系统,分析了辊缝形状和辊缝凸度与轧制力及控制压力的关系,提出了临界最大控制轧制力的概念。
3)  VC winding line machine
VC卷线机
4)  VC growth mechanism
VC生长机制
5)  ascorbic acid
VC
1.
This article studied the processing parameters of ethyl cellulose microencapsulation of ascorbic acid with thermal phase separating method.
研究了以Vc作为微胶囊化的芯材、以乙基纤维素(ethyl cellulose EC)为壁材、以聚乙烯为添加剂,用油相分离法制备Vc微胶囊的工艺技术参数,确定了影响Vc微胶囊化的主要因素,如微胶囊化温度、搅拌速度、芯材、壁材规格与用量、添加剂的种类及添加量等,并得出微胶囊化最佳工艺参数,即选用乙基含量为49。
2.
The Antioxidization of ascorbic acid,malic acid,tartaric acid,citric acid,p bromomandelic acid,aminoacetic acid and nitrilotriacetic acid for lard was studied.
研究了抗坏血酸 (Vc)、苹果酸、酒石酸、柠檬酸、对溴苦杏仁酸、氨基乙酸、氨三酸等七种有机酸对猪油的抗氧化作用 。
3.
The titratable acid content and ascorbic acid content in jujube increased slowly,then decreased slowl.
结果表明:枣果贮藏过程中,微红果逐渐转红,硬度下降,可滴定酸、Vc含量先上升后逐渐下降,还原糖含量逐渐上升。
6)  Vitamin C
VC
1.
A Research on Measuring Content of Vitamin C in Fruits by using Spectrophotometer;
分光光度法测定水果中Vc含量的研究
2.
Determination of Vitamin C in Vegetables with lodimetry-potentiometer Titration;
碘量电位滴定法测蔬菜中VC含量
3.
Analysis of the Content of Vitamin C in the Dying Process of Red Jujube;
红枣干制过程中Vc含量测定分析
补充资料:1700mm热轧宽带钢轧机精轧机组控制台(武汉钢铁公司)


1700mm热轧宽带钢轧机精轧机组控制台(武汉钢铁公司)


  1700mm热轧宽带钢轧机精轧机组控制台(武汉钢铁公司)
  
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