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1)  purple bud-tea
紫芽茶
1.
Research on biochemical components of purple bud-tea and development of health beverage containing them;
紫芽茶生化成分及其保健饮料的研究与开发
2)  sprouts-tea
芽茶
1.
The sprouts-tea and the instant bag-tea are developed on the basis of the leaves-tea.
在银杏叶茶的基础上研制了银杏芽茶和袋泡茶,并从黄酮的浸提率上与市售叶茶进行了比较,结果表明:银杏芽茶和袋泡茶的浸提率明显的高于市售叶茶,而以袋泡茶的浸提率最高。
3)  camellia buels
山茶芽
4)  malt tea
麦芽茶
5)  Tea sprout
茶叶嫩芽
6)  coleoptile purple line
芽鞘紫线
1.
Genetic analysis showed that the expression of rice coleoptile purple line was influenced by two genes,inhibiting gene I and anti-inhibiting gene A (i(t)).
遗传分析表明 :水稻芽鞘紫线表达受抑制基因I和反抑制基因Ai(t) 的影响 ,I抑制芽鞘紫线C_A_P_系统中的P基因 ,Ai(t) 抑制I基因。
2.
Coleoptile purple line, which appears in the both opposite side in some rice materials, is useful in identifying the purity of rice seed quickly and early because it expresses at budding period and helpful in studying the interrelations of genes because it is controlled by some interaction genes.
水稻芽鞘紫线是在种子出芽后,芽鞘两侧各出现的一条清晰可见的紫色线条。
3.
As a pigment trait,coleoptile purple line,which clearly appears in both opposite side of Coleoptile in some rice materials,is useful in identifying the purity of rice hybrid seeds quickly,exactly and cheaply because it expresses at budding period and can performance a inheritance behavior of F_1 generations expressing purple line but its two parents don\'t.
水稻芽鞘紫线是在种子出芽后,胚芽鞘两侧各出现的一条清晰可见的紫色线条。
补充资料:芽茶
1.最嫩的茶叶。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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