2) Trehalulose
1-O-α-D-吡喃葡萄糖基-D-呋喃果糖
3) palatinose
6-O-α-D-吡喃葡萄糖基-D-呋喃果糖
4) ethyl β-D-fructopyranoside
乙基β-D-吡喃果糖苷
5) n-butyl-β-D-fructopyranoside
正丁基-β-D-吡喃果糖苷
1.
Result: Eight compounds were isolated and identified as: acacetin(Ⅰ),tilianine(Ⅱ),linarin(Ⅲ),n-butyl-β-D-fructopyranoside(Ⅳ),ursolic acid(Ⅴ),oleanolic acid(Ⅵ),β-sito.
结果:从薄荷中分离并鉴定了8个化合物,分别是刺槐素(Ⅰ)、椴树素(Ⅱ)、蒙花苷(Ⅲ)、正丁基-β-D-吡喃果糖苷(Ⅳ)、熊果酸(Ⅴ)、齐墩果酸(Ⅵ)、β-谷甾醇(Ⅶ)和胡萝卜苷(Ⅷ)。
6) Saccharose
[英]['sækərəus] [美]['sækə,ros]
b-D-呋喃果糖基-a-D-吡喃葡萄苷
补充资料：α-D-吡喃(型)葡糖基-α-D-吡喃葡糖苷
CAS: 99-20-7
分子式: C12H22O11
分子量: 342.30
熔点: 214-216℃
中文名称: 蕈糖；海藻糖；α-D-吡喃(型)葡糖基-α-D-吡喃葡糖苷
英文名称: Trehalose;.alpha.-D-Glucopyranoside, .alpha.-D-glucopyranosyl;alpha-d-glucopyranoside, alpha-d-glucopyranosyl;d-trehalose anhydrous
分子式: C12H22O11
分子量: 342.30
熔点: 214-216℃
中文名称: 蕈糖；海藻糖；α-D-吡喃(型)葡糖基-α-D-吡喃葡糖苷
英文名称: Trehalose;.alpha.-D-Glucopyranoside, .alpha.-D-glucopyranosyl;alpha-d-glucopyranoside, alpha-d-glucopyranosyl;d-trehalose anhydrous
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条