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1)  vegetable sweet potato tips
叶菜型甘薯茎尖
1.
The amino acid content and the composition of the vegetable sweet potato tips and 14 kinds of leaf vegetables were analyzed.
选用叶菜型甘薯茎尖和14种常见叶菜类蔬菜为材料,对比分析了氨基酸含量及组成。
2)  leaf-vegetable sweet potato
叶菜型甘薯
1.
The amino acid content and composition of 7 kinds of leaf-vegetable sweet potato cultivar were analyzed.
选用7个叶菜型甘薯品种,测定分析了茎尖中氨基酸含量及组成。
2.
Under normal field condition,using spot picking tip method,the tuber yield and quality of sweet potato Baishu 1 as leaf-vegetable sweet potato were studied in 2007 summer.
2007年夏季,在一般大田常规栽培条件下,通过分期采摘茎尖的方法,对叶菜型甘薯品种百薯1号的薯块产量和品质进行了研究。
3.
Baishu 1,a leaf-vegetable sweet potato culitrvar,was used in this experiment.
以叶菜型甘薯品种百薯1号为试验材料,采用0~7次8个茎尖采摘处理,采摘时间间隔为10 d,分析了茎尖采摘对薯块产量和品质的影响。
3)  Vine-vegetable sweetpotato
叶菜型甘薯
1.
Effects of four levels of nitrogen concentration, 5, 10, 20 and 40 mm ol·L~-1 on the nitrate content, nitrate reductase ( NR ) activity, sol uble protein and total sugar content in vine-vegetable sweetpotato were studied.
研究5、10、20、40mmol·L-14个N浓度对叶菜型甘薯鲜嫩茎叶的硝酸盐含量、硝酸还原酶(NR)活性、可溶性蛋白及总糖含量的影响。
4)  sweet potato tips
甘薯茎尖
1.
Primary study on brewing technology of wine fermented from sweet potato tips;
甘薯茎尖酿酒工艺的初步研究
5)  stem-apex of sweet potato
甘薯茎尖
1.
This paper focuses on nutritional characteristics,food quality of the stem-apex of sweet potato in different growing period and the effect of farming production in different farming quantity and time and the nutritional content of products and the exploitation of the series of production.
研究了甘薯茎尖不同生长期的营养特性及食用品质,采摘数量和时间对田间产量的影响,产品的营养成分以及系列产品的开发。
6)  sweet potato
甘薯茎叶
1.
Study on sweet potato vine cutting ratio and interval;
甘薯茎叶刈割率与刈割间隔时间
补充资料:金叶甘薯
金叶甘薯介绍 金叶甘薯 科属:
旋花科

别名:


形态特征:
多年生块根草本,叶片较大,犁头形,全植株终年呈鹅黄色,生长茂盛,有良好的下垂生长性能。

分布与习性:
耐热性好,盛夏生长迅速,不耐寒,在上海地区冬季不能在室外越冬。

繁殖与栽培:
暂无

应用:
适用于花坛上色块布置,也可盆栽悬吊观赏。

图片:


说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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