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1)  CuSO_(4) colorimetry
硫酸铜比色法
2)  Phenol-Sulfuric Acid Colorimetry
苯酚-硫酸比色法
1.
Determination of polysaccharide in Armillariella tabescens by phenol-sulfuric acid colorimetry;
亮菌多糖的苯酚-硫酸比色法含量测定
3)  phenol-vitriolic colorimetry
苯酚-硫酸比色法
1.
The content of glucomanna determined by phenol-vitriolic colorimetry was 61.
处理过的鲜花魔芋样品经50%乙醇浸泡除杂,水提醇沉,以葡萄糖为标准品,用苯酚-硫酸比色法测定其中葡甘聚糖的含量。
2.
The content of water-soluble polysaccharides determined by phenol-vitriolic colorimetry was (33.
南瓜干粉样品经甲醇回流脱脂,热水提取、乙醇沉淀,以葡萄糖为对照品,用苯酚-硫酸比色法测定其中水溶性多糖的含量。
3.
Method Content determination with phenol-vitriolic colorimetry.
方法 采用苯酚-硫酸比色法。
4)  ammonium thiocyanate colorimetry
硫氰酸铵比色法
1.
Aluminum sample with higher content of ferrum measured by ammonium thiocyanate colorimetry could be added to working curves of aluminum ferrum in sending spectrum by combining ammonium thiocyanate colorimetry .
5 7%的试样,而在用硫氰酸铵比色法测定时,一般可以测定Fe达到4。
5)  sulfuric acid-anthrone colorimetric method
硫酸-蒽酮比色法
1.
Methods The content was determined by sulfuric acid-anthrone colorimetric method with wavelength at (624±1)nm.
方法采用硫酸-蒽酮比色法于波长(624±1)nm处测定吸光度。
6)  Anthrone-sulfuric acid colorimetry
蒽酮-硫酸比色法
1.
METHODS The polysaccharides content was determined with Anthrone-sulfuric acid colorimetry.
方法采用蒽酮-硫酸比色法测定相对单糖含量,利用单糖和多糖的换算因子计算多糖含量;测定波长620 nm。
补充资料:比色分析法(见紫外—可见分光光度法)


比色分析法(见紫外—可见分光光度法)


  比色分析法见萦外一可见分光光度法。
  
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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