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1)  Yiqi Jiangzhuo Decoction
益气降浊汤
1.
Effects of Yiqi Jiangzhuo Decoction on Transforming Growth Factor-β_1 mRNA Expression in Treating Ventricular Remodeling in Mice with Repetitive CVB3m Infection Caused Viral Myocarditis;
益气降浊汤对CVB3m重复感染致病毒性心肌炎小鼠TGF-β_1 mRNA表达的影响
2)  decoction nourishing Qi and blood and reducing turbid
补气益肾降浊汤
1.
On the basis of active treatment to symptoms,the control one took Qianlie Dier,the observation one decoction nourishing Qi and blood and reducing turbid together with Qianlie Dier.
在对症治疗的基础上,对照组给予前列地尔,观察组采用补气益肾降浊汤联合前列地尔。
3)  Yiqi Shengxie Jiangzhuo decoction
益气生血降浊汤
1.
Objective To observe the curative effect of treating chronic renal failure with the prescription Yiqi Shengxie Jiangzhuo decoction,and contrast with recombinant human erythropoietin as well.
目的观察益气生血降浊汤对慢性肾功能衰竭患者肾性贫血的疗效。
4)  Yishen Jiangzhuo decoction
益肾降浊汤
1.
Influence of Yishen Jiangzhuo Decoction on Renal Interstitial Fibrosis of Chronic Renal Failure Rats
益肾降浊汤对慢性肾功能衰竭大鼠肾间质纤维化的影响
2.
Objective:To observe the effect of Yishen Jiangzhuo decoction on the EAA content of hippocampus in cerebral ischemia reperfusion rats.
目的 :观察益肾降浊汤对脑缺血再灌注大鼠海马组织EAA含量的影响。
3.
Objective:To investigate the effect of Yishen Jiangzhuo decoction on superoxide dismutase(SOD) activities and malondialdehyde(MDA) contents in rats with injury of cerebral ischemiareperfusion.
目的 :观察益肾降浊汤对大鼠脑缺血再灌注致脑损伤模型中脑组织内 SOD活性和 MDA含量的影响。
5)  YiShenJiangZhuo decoction
益肾降浊汤
1.
Objective:To observe the effect of YiShenJiangZhuo decoction on the ultrastructure of hippocampus by cerebral ischemia reperfusion rats.
目的 :观察益肾降浊汤对脑缺血再灌注大鼠海马组织超微结构的影响。
2.
AIM To observe the effect of Yishenjiangzhuo decoction on the NE,5-HT contents of hippocampus in cerebral ischemia reperfusion rats.
目的 观察益肾降浊汤对脑缺血再灌注大鼠海马NE、5 HT含量的影响。
3.
Objective:To investigate the effect of YiShenJiangZhuo decoction on intracerebral AchE activity of ischemia reperfusion rat.
目的 :探讨益肾降浊汤对大鼠脑缺血再灌注脑内乙酰胆碱酯酶 (Ach B)活力的影响。
6)  tonifying qi and resolving turbid
益气降浊
补充资料:带鱼益气汤

【菜名】 带鱼益气汤

【所属菜系】 全部

【特点】 补中益气,湿养脾胃,外达肌表,固护卫阴。久泻、脱肛、子宫下垂及气血不足,脾胃虚寒等症适用。

【原料】

主料:带鱼500克。配料:黄芪30克,炒枳壳10克。调料:料酒、精盐、葱、姜、生油均适量。

【制作过程】

①将带鱼去鳃、去内脏,洗净,斩成10厘米长的段。将黄芪、炒枳壳洗净,装入纱布袋中扎口。②锅上火,放入生油,将带鱼段放

入油锅中稍煎后,加入适量清水和药包、料酒、精盐、葱、姜,煮至鱼肉熟,拣去药包,挑出葱、姜,调好口味即成。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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