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1)  Magnetic health care product
磁保健品
2)  Health products
保健品
1.
Determination of sildenafil citrate in health products by HPLC and TLC;
HPLC与TLC法测定保健品中枸橼酸西地那非含量
2.
Identification of four components of diabetes medicine added illegally to health products by HPLC;
高效液相色谱法同时鉴定保健品中非法添加的四种降糖药成分
3.
Application research of determination method ofβ-carotene contents in health products;
保健品中β-胡萝卜素含量测定方法的应用研究
3)  health foods
保健食品
1.
Advantages and characteristics of pine pollen as health foods;
松花粉作为保健食品的优势和特点
2.
Analysis of microencapsulated β-carotene in health foods by spectrophotometry.;
分光光度法检测保健食品中的微囊化β-胡萝卜素
3.
Preliminary inquiries into the health foods containing functional composition carotenoids;
以类胡萝卜素为功效成分的保健食品初探
4)  functional Food
保健食品
1.
Analysis on status and influcing factors of functional food consumption in Shandong province;
山东省保健食品消费现状及影响因素分析
2.
Determination of the content of the soybean isoflavone in functional food using high performance liquid chromatography method;
保健食品中大豆异黄酮含量的高效液相色谱法测定
3.
Objective: Establish a hyperlipemia mice model instead of rat model and investigate the possibility for detecting blood lipids functional food.
目的:建立高血脂小鼠模型并对模型的稳定性和在降血脂保健食品功能检测研究中的实用性进行初步评价。
5)  Functional food
保健品
1.
In this paper, the current analytical methods for detection animal materials especially bovine, sheep and goat materials in feed, cosmetics and functional food are expounded.
本文详述了饲料、保健品和化妆品等动物源性产品中动物源性成分,特别是牛羊源性成分的检测方法的研究现状,对显微检测、PCR检测、免疫学检测和近红外检测等目前用于检测动物源性成分的主要方法进行了评述,并对进行该类项目检测时检测方法的使用原则提出了建议。
2.
This study described a rapid PCR assay for the detection of bovine and sheep materials in functional food.
本文根据牛、羊线粒体mtDNA中的保守序列,设计了针对牛羊源性成分检测的特异性扩增引物,通过聚合酶链反应技术 (Polymerase Chain Reaction, PCR)建立了保健品中牛羊源性成分的快速检测方法。
6)  functional foods
保健食品
1.
Application of collagen hydrolysate in the fields of functional foods and cosmetics;
水解胶原蛋白在保健食品和化妆品中的应用
2.
pplication of Xylo-oligosaccharides in the f ields of functional foods;
低聚木糖在保健食品中的应用
3.
The summary reports material bases and the present situation of research in spirulina platensis functional foods including edible fibre, vitamins, mineral and trace elements, amino acids.
对螺旋藻保健食品功能因子报道,涉及的主要内容有:作为功能食品物质基础的食物纤维、维生素和矿物质与微量元素、氨基酸。
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