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1)  the blanching time
预煮时间
2)  boiling time
水煮时间
1.
Influence of temperature and boiling time on the dielectrical property of glass fiber (before and after the glass fiber is treated with five kinds of coupling agents) / epoxy resin matrix composite interface was studied.
研究了温度和水煮时间对五种偶联剂处理前后的玻璃纤维/环氧树脂基复合材料界面层介电性能的影响。
3)  decoction time
煎煮时间
1.
Objective:To observe the Effect of Lonicerae and Forsythiae Powder in different decoction time on febrifacient bandicoots BT(body temperature) and cAMP(Cyclic Adenosine monophosphate) in hypothalamus,investigate the best decoction time of Lonicerae and Forsythiae Powder and the part mechanism of decomposition heat.
目的:观察银翘散在不同煎煮时间下对致热大鼠体温及下丘脑cAMP含量的影响,探讨银翘散的最佳煎煮时间及其部分解热机理。
2.
Wu Tang made expatiation about decoction time and cpalendmeans.
吴瑭对本方的煎煮时间,服用方法等作了详细的说明,方后载“香气大出,即取服,勿过煮。
4)  simmering time
煮汤时间
1.
The objective of this study was to examine the effects of processing method,water to meat ratio,and simmering time on the extraction of nutrients in crucian carp soup.
5h内,煮汤时间对鱼白汤中各种营养成分的含量没有显著影响(p≥0。
5)  cooking time
蒸煮时间
6)  total cooking time
蒸煮总时间
补充资料:链带式连续预煮机

 

 

 
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