1) pagoda type distribution wind
正宝塔配风
1.
Numerical simulation of equal distribution wind,pagoda type distribution wind,and waist drum type distribution wind in a 300 MW tangentially coal fired boiler is performed on international advanced TASCFLOW software platform and numerical simulation software COALFIRE of coal fired furnace.
以一台300 MW四角切圆燃烧煤粉锅炉为对象,运用国际上最先进的TASCFLOW软件平台与大型燃煤锅炉炉膛的数值模拟计算软件COALFIRE,对该型锅炉的均等配风、正宝塔配风及倒宝塔配风等3种燃烧工况进行了数值模拟研究。
2) pagoda
[英][pə'ɡəʊdə] [美][pə'godə]
宝塔
1.
ANSYS analysis of structure transform node of Hongzhou pagoda;
洪洲宝塔结构转换节点的ANSYS分析
3) Baota district
宝塔区
1.
The Study on Geographical Hazard Evaluation of Baota District in Yan an City;
延安宝塔区地质灾害危险性评价研究
2.
Based on field investigation and analyzing the material of Baota district, the theories of eco environmental planning is applied to evaluate the eco environmental features of this area, which is divided into five grades.
根据实地考察和资料分析 ,应用区域生态环境规划理论对宝塔区生态环境状况进行了评价 ,划分出不同的生态环境质量等级。
3.
In order to dynamically monitor soil erosion and determine the relationship between landuse and soil erosion in Baota District of Yan an City,an analysis was performed using the data from TM images in the two periods of 1997 and 2004.
以TM影像为数据源,动态监测了延安市宝塔区1997,2004年的土地利用、土壤侵蚀的时空变化,并对该变化进行了分析。
5) Baota landslide
宝塔滑坡
1.
Strengthen a research on groundwater characteristics is conductive to determination of stability and development trend of the Baota landslide and can provide basis for the landslide control.
因此，加强对地下水特征的研究有助于确定宝塔滑坡的稳定性现状、发展趋势，为有针对性地提出防治对策提供依据。
6) pagoda model
宝塔模型
1.
It attempts to approach the issue qualita- tively and quantitatively,and encloses the feature of arrangement,configurationally,dependent and accumulative by employing the pagoda model,and this article discloses the innovative feature of the pagoda model compared with five forces model a.
本文运用系统的分析方法,研究了企业国际竞争力的内涵、构成要素、结构及功能,尝试性地构建起了研究企业国际竞争力的宝塔结构模型及其数学模型,通过宝塔模型分析了企业国际竞争力所具有的层次性、结构性、依存性和累积性等特点,并对“五力模型”和“钻石模型”进行了比较。
补充资料：宝塔明虾
原料：咸土司切片面包片10片，明虾10只，鲜虾仁250g，肥猪肉50g，蛋清30g。 调料：精制油100g，精盐10g，味精8g，食粉2g，生粉6g。
制法：1.将肥猪肉切成细粒，放在冰箱中冻硬。将鲜虾仁洗净，吸干水分，然后用刀背将虾仁剁烂，放在盆中，加入蛋清10g、味精2g、精盐3g，顺一个方向拌匀，至虾胶上劲后，加入冻肥肉细粒，再拌匀后待用。2.明虾去头，去壳留尾巴，洗净后用洁净手布吸干水分，然后将蛋清20g、味精6g、精盐7g、生粉及食粉调成糊状，与明虾仁拌匀后放入冰箱醒2小时左右待用。3.用模具将咸土司切片面包片刻成齿轮状后，涂抹上一层虾胶，然后将腌好的明虾尾巴朝上，弯成“s”形，用牙签固定在涂有虾胶的面包片上，上笼用旺火蒸10分钟左右，熟后取出，抽出固定明虾用的牙签待用。4.不沾锅置炉上，倒入精制油，待油温升至三成热时，将宝塔明虾放入锅中，煎至面包片底部呈金黄色，表面松脆后取出装盒即成。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条