1) RNA binding protein
核酸结合蛋白
2) Cellular nucleic acid-binding protein (CNBP)
细胞核酸结合蛋白（CNBP）
3) DNA
核酸
1.
Determination of DNA by using a self-assemblied dopamine-modified Au electrode as biosensor;
多巴胺修饰自组装金电极作为生物传感器测定核酸
2.
Studies on Ru(bipy)_2dppx~(2+) as Interacting Mode Spectroscopic Probe of DNA;
Ru(bipy)_2dppx~(2+)用作核酸作用方式光谱探针研究
3.
The interactions between safranin T and phenylfluorone with DNA;
碱性藏花红和苯基芴酮与核酸作用的光谱学研究
4) Nucleic acids
核酸
1.
The Anionic Dye Thymol Blue React with Nucleic Acids and Determination of Nano-Gram Nucleic Acids by the Resonance Light Scattering Method;
阴离子染料百里酚蓝与纳克级核酸的共振光散射光谱特性及其分析应用
2.
Spectrophotometric Studies on the Interaction Mechanism of Indium Fluorescence probe with Nucleic Acids;
铟(Ⅲ)荧光探针与核酸作用机理的光谱研究
3.
Spectral characteristics of the long range assembly of safranine T on the molecular surfaces of nucleic acids;
藏红T在核酸分子表面进行长距组装的光谱特征(英文)
5) nuclear acid
核酸
1.
Results showed that, after fumigation, photosynthetic rate, chlorophyll, total soluble sugar, sucrose,nuclear acid and soluble protein contents in leaves all decreased, while the contents of starch and fructoseincreased.
HF人工熏气后佛手叶中光合速率及叶绿素、可溶性总糖、蔗糖、核酸、蛋白质含量均下降,淀粉及果糖含量上升;花中果糖、蔗糖、可溶性总糖及核酸含量均下降;果中的果糖、蔗糖及可溶性糖含量均上升,蛋白质含量下降。
2.
Hybridization is a basic experimental technology in the study of nuclear acid.
杂交是核酸研究中一项最基本的实验技术。
6) nucleic acid
核酸
1.
Research development on nutrition and safety of nucleic acid food;
核酸食品的营养与安全性研究进展
2.
Study on the double-peak-double-wavelength spectrophotometry for the determination of nucleic acid with pyronine GS;
派罗宁GS双峰双波长光度法测定核酸
3.
The Resonance Light Scattering Spectra from the Interact ion of Zn-PVK Nanoparticles with Nucleic Acids and Its Analytical Application;
β-二酮型高分子纳米微球与核酸相互作用的共振光散射光谱及分析应用
参考词条
补充资料：核酸组蛋白
分子式：
CAS号：
性质：由DNA与组蛋白形成的核蛋白。真核生物染色体中除了DNA外，还有组蛋白。组蛋白有五种，它们是组蛋白H1、H2A、H2B、H3和H4。由组蛋白H2A、H2B、H3、H4各二个组成八聚体蛋白核心，外面有DNA双螺旋回绕。
CAS号：
性质：由DNA与组蛋白形成的核蛋白。真核生物染色体中除了DNA外，还有组蛋白。组蛋白有五种，它们是组蛋白H1、H2A、H2B、H3和H4。由组蛋白H2A、H2B、H3、H4各二个组成八聚体蛋白核心，外面有DNA双螺旋回绕。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。