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1)  High(low)-gluten Wheat
强(弱)筋小麦
2)  soft wheat
弱筋小麦
1.
The SRC value is the simple and fast index sign that evaluates soft wheat quality.
SRC值是评价弱筋小麦品质的简易快速的指标。
2.
The flour quality of new variety meets the national standard of soft wheat, and agronomic characteristics show stable high yield, high stress toloerance and high 1000 grain weight.
采用扬麦 1 5 8与突变品系 1 90 1 2杂交 ,再经辐射诱变选育而成的优质弱筋小麦新品种扬辐麦 2号 ,其品质符合国家弱筋小麦标准 ,表现高产稳产 ,抗逆性强 ,千粒重高 ,后期熟相好 ,适应长江中下游淮南麦区种
3.
A great progress has been made on regional classification,evaluation system for soft wheat quality,and development of soft wheat cultivars during recent 10 years in China.
近10多年来,中国在弱筋小麦品质区划、品质评价体系以及品种选育等方面取得了较大进展,育成了宁麦9号、扬麦13等23个弱筋专用小麦品种,并在弱筋小麦优势区发挥了重要作用。
3)  weak-gluten wheat
弱筋小麦
1.
Effects of nitrogen application amount on grain yield and quality in weak-gluten wheat Yangfumai 2;
施氮量对弱筋小麦扬辐麦2号产量和品质调节效应
2.
The study is to provide scientific base for fine quality and high yield of weak-gluten wheat with proper application of nitrogen fertilizer.
为给弱筋小麦优质高产氮肥的精量确定提供科学依据,以弱筋小麦宁麦9号为材料,研究了氮肥不同基追比对其群体结构和产量的影响。
3.
Effects of plant density and nitrogen fertilizer on nitrogen metabolism of weak-gluten wheat varieties Ningmai 9 with good grain quality were studied.
在大田试验条件下,研究密度与氮肥运筹对弱筋小麦品种宁麦9号植株氮代谢变化的影响,分析氮素运转与籽粒品质、产量的关系。
4)  Weak gluten wheat
弱筋小麦
1.
Effects of combined application of nitrogen and potassium on absorption of N and K,grain yield and quality of weak gluten wheat;
氮钾配施对弱筋小麦氮、钾养分吸收利用及产量和品质的影响
2.
Expression and Analysis of Weak Gluten Wheat Varieties in Jiangsu Province;
江苏弱筋小麦品种表现及存在问题探析
3.
Grain yield and protein contents of weak gluten wheat variety Yangmai 9 were studied by partial repeat design for sowing date,population density,fertilizer(nitrogen,potassium and phosphorus) rate and fertilization topdressing stage.
以弱筋小麦品种扬麦9号为试验材料,采用部分重复法进行播期、群体密度、肥料(氮肥、磷肥和钾肥)施用量以及追肥时期对产量和品质的影响效应研究。
5)  strong-gluten wheat
强筋小麦
1.
Effects of different planting method on grain quality and yield in strong-gluten wheat
播种方式对强筋小麦籽粒品质和产量的影响
2.
The properties changed in a wide range during different years and milling batches for strong-gluten wheat but for in a relatively narrow range mendium wheat and weak wheat .
结果表明 ,年际间和不同批次制粉间强筋小麦品质变化较大 ,中筋和弱筋小麦品质变化相对较小。
3.
In order to study the effects of low light on the growth and development of wheat,two strong-gluten wheat cultivars,GC8901 and JN17 were first selected.
采用人工遮光的方式,研究了挑旗-开花期弱光对强筋小麦植株生长发育的影响。
6)  Strong gluten wheat
强筋小麦
1.
Study on fertilization techniques for strong gluten wheat in lime concretion black soil;
砂姜黑土强筋小麦施肥技术研究
2.
Effect of potassium on grain yield and quality of strong gluten wheat;
钾对强筋小麦产量和品质的调控效应
3.
Effects of grain yield and quality of strong gluten wheat and interaction in combined application of nitrogen and potassium;
氮、钾配施对强筋小麦产量和品质的影响及其交互作用的研究
补充资料:苯丙氨酯,强筋松
药物名称:强筋松

英文名:Spantol

别名:苯丙氨酯,强筋松
外文名:Spantol ,Phenprobamate
适应症: 用于腰背、四肢肌腱炎、韧带损伤、肌紧张痛、神经痛及风湿性关节炎。
用量用法: 口服:1次0.2~0.4g,1日3次。
规格: 片剂:200mg。




类别:抗炎止痛药
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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