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1)  royal hens
贵妃母鸡
1.
In the experiment,108 royal hens were used to observe the effects of Saccharicterpenin added into diets on amount of mast cells in caecum tonsil and spleen by histochemistry and improved toluidine dye methods.
本试验用108只贵妃母鸡,通过组织化学方法,用甲苯胺蓝染色观察日粮中添加糖萜素后对贵妃鸡盲肠扁桃体,脾脏中肥大细胞数目的变化。
2)  Princess Chicken
贵妃鸡
1.
Effects of EM original dew on growth and slaughter performance of 5~8 weeks-old Princess Chicken;
EM原露对5~8周龄贵妃鸡生长性能及屠宰性能的影响
2.
Application effects of chitosan in diets of Princess chickens;
壳聚糖在贵妃鸡日粮中的应用效果研究
3.
The observation and analysis on the auto-sexing result of the crossing offspring chicks of fast-and slow-feathering Princess Chicken;
珍禽贵妃鸡商用配套系的选育——商品代雏鸡自别雌雄结果的观察和分析
3)  royal chicken
贵妃鸡
1.
Eighty royal chickens in 8 weeks age were divided into 4 groups randomly to conduct the effect of Saccharicterpenin on growth performance,intestinal microflora and meat qualities.
采取单因素试验设计,选取80只健康的8周龄贵妃鸡,随机分为4个处理,每个处理设4个重复,每个重复5只鸡。
2.
270 42 d healthy royal chickens were divided into 9 groups randomly.
为了探讨贵妃鸡的合理饲养标准,获得更大的经济效益,选270只42日龄健康、体重无明显差异的生长期贵妃鸡,随机分成9组,采用3种能量水平,3种粗蛋白水平日粮,进行饲养试验和代谢试验。
3.
The royal chickens in different budding period were tested to determine the effect of probiotics on growth and meat quality.
研究益生素对不同育龄贵妃鸡生产性能和肉质的影响。
4)  princess chickens
贵妃鸡
1.
The measurement and analysis on physiological concentrations of princess chickens;
珍禽贵妃鸡生理常数的测定与分析
2.
The Measurement and Analysis of Eight Mineral elements in the Muscle and Liver of Princess Chickens;
贵妃鸡肌肉及肝脏中八种矿物元素的测定与分析
5)  royal chickens
贵妃雏鸡
6)  highest ranking imperial concubine chicken
[食]贵妃鸡
补充资料:贵妃饼

贵妃饼的主要原料为富强粉、炼大油、白砂糖、核桃仁、芝麻仁、枣泥等。已有 1000多年的历史。成品形如圆月、色泽乳白、皮薄馅足、酥脆松软、咸中带甜、 油而不腻,是始于唐代的传统名食。原是骊宫御厨专为唐玄宗的爱妃杨玉环制做 的,很受杨贵妃的喜爱,后传到民间,人们称其为“贵妃饼”。

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