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1)  fruiting stage
荔枝果期
1.
Forecast of occurrence of Conopomopha sinensis Bradley at fruiting stage of litchi;
荔枝蒂蛀虫在荔枝果期的预测预报方法
2)  litchi pulp
荔枝果肉
1.
The present research investigates the effects of ultra high pressure treatment on soluble proteins,peroxidase(POD)and pectin methyl esterase(PME)of litchi pulp,and the effect of ultra high pressure treatment together with citric acid ,L-ascorbate, calcium chloride on peroxidase(POD)and pectin methyl esterase(PME)of litchi pulp.
研究了超高压处理对荔枝果肉中可溶性蛋白质和过氧化物酶、果胶甲基酯酶的特性影响,同时研究了柠檬酸、L-抗坏血酸以及氯化钙与超高压共同处理对荔枝果肉中过氧化物酶(POD)和果胶甲基酯酶(PME)活性的影响。
2.
In order to investigate the effects of combined treatment of ultra high pressure(UHP) and enzyme inhibitors on the activities of peroxidase(POD) and pectin methyl esterase(PME)in litchi pulp,two kinds of enzyme inhibitor prescriptions were designed including group A(citric acid 5 g/L+L-ascorbic acid 2.
为了研究超高压与酶抑制剂联合处理对荔枝果肉中过氧化物酶(POD)和果胶甲基酯酶(PME)的影响,将荔枝(“淮枝”品种)果肉在两种酶抑制剂组合溶液(A:5 g/L柠檬酸+2。
3.
A GC-MS method was developed for the fatty acid composition analysis of litchi pulp.
采用氯仿甲醇(CM)法提取荔枝果肉中的脂肪酸,经甲酯化处理用气相色谱-质谱联用仪进行分析。
3)  Litchi pericarp
荔枝果皮
1.
The extraction and the stability of anthocyaninin litchi pericarp;
荔枝果皮花色苷提取及稳定性研究
2.
The mono-factor experiment of microwave extraction of antioxidant from Litchi pericarp shows that the optimum condition for the extraction is as follows: the litchi pericarp and 95% (v/v)ethanol were put in sealed jars with ratio of 1︰20 (g/ml) to extract for 60s under microwave radiation at power of 400w.
 从荔枝果皮中微波提取抗氧化物的单因素试验结果表明最佳提取条件是:以95%(v/v)乙醇为提取溶剂,料液比(g/ml)为1:20,400w的微波辐射60s。
3.
The study on the absorption spectrum changes of carbinol extraction (pH=3 00±0 01) of litchi pericarp against the natural light within PE bags of different colours (black, blue, green, yellow and white) was made.
用 6种不同颜色的 PE袋 (黑色、蓝色、红色、绿色、黄色、白色 )包装荔枝果皮的甲醇— HCl提取液 (p H=3。
4)  Litchi Orchard
荔枝果园
1.
Effects of Litchi Orchard Treatments on Physical and Chemical Properties of Eroded Latosolic Red Soil;
荔枝果园治理措施对侵蚀退化赤红壤理化性质的影响
2.
Effects of dynamic variety of plant community on insect diversity in litchi orchard
荔枝果园植物群落动态变化及其对昆虫多样性的影响
5)  litchi juice
荔枝果汁
1.
Study on effects of different clarifying agents on litchi juice;
不同澄清剂对荔枝果汁澄清效果的研究
6)  Lychee (Litchi chinensis Sonn. cv.Guiwei) fruits
荔枝果实
补充资料:欧洲式期权、美国式期权与亚洲式期权


欧洲式期权、美国式期权与亚洲式期权


  【欧洲式期权、美国式期权与亚洲式期权】期权合约所规定的权利有一定的时效期,过了失效日后,权利即行作废。一些期权规定权利仅能在有效期的最后一天执行,这种期权被称为欧洲式期权(ell功pean叩tions);另一些期权则容许在有效期内任何一天执行,这种期权被称为美国式期权(一~oPtions)。值得指出的是,虽名为欧洲式或美国式期权,但已无任何地理上的意义。由于欧洲式期权的规定过于严格,又出现了一种“改变的欧洲式期权”,它允许期权在一定的时间范围内进行交易。可见,美国式期权为期权购买者提供了更多的选择机会,因此,它的购买者也往往需支付更高的保险费。近年来无论在欧洲或美国,所交易的期权均以美国式为主,欧洲式期权虽仍存在,但其交易量已比不上美国式期权。 在so年代末期,市场上又出现了一种所谓亚洲式期权(asian ontions),但也无地理上的意义,其差别主要在于履约价值(exe而sev公此)的计算。以买权为例,无论是美国式期权或是欧洲式期权,执行权利所能得到的履约价值均为当时标的物的市价减去履约价格,再乘以合约所定的数量,但亚洲式期权的履约价值则为权利期间内标的物市价的平均(计算至履约日为止),减去履约价格,再乘以合约所定的数量。
  
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