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1)  tibetan goats of velley type
山谷型藏山羊
2)  Mountain-Valley Tibetan sheep
山谷型藏羊
3)  Tibetan sheep
山谷型藏绵羊
1.
Comparison study on the G-banded and C-banded karyotypes in Liangshan semifine-wool sheep and Tibetan sheep;
凉山半细毛羊、山谷型藏绵羊染色体G-带、C-带核型研究
2.
Comparative study on the karyotypes in Liangshan semifine-wool sheep and Tibetan sheep;
凉山半细毛羊与山谷型藏绵羊染色体核型的比较
3.
Four Liangshan Semifine-wool sheep and four Tibetan sheep were used to compare the karyotypes,which were employed on slides obtained from the peripheral blood cell culture.
以凉山半细毛羊、山谷型藏绵羊为研究对象,以微量全血培养法制备染色体,经对大量分裂相的分析结果表明:凉山半细毛羊、山谷型藏绵羊二倍体细胞核型均为公羊2n=54,XY,母羊2n=54,XX;两品种羊染色体数目变异频率分别为33。
4)  Tibetan goat
高原型藏山羊
1.
A study of major genes of quantitative traits in Tibetan goats;
高原型藏山羊产绒量与体形性状主基因的检测
2.
The protection and utilization of breeds of Tibetan goat;
高原型藏山羊的保种与利用
3.
The research of Tibetan goat height at withers functional gene
高原型藏山羊产绒量功能基因的初步研究
5)  Tibetan goat
藏山羊
1.
A research on path analysis and optimum regression equation between down production and another seven correct factors of Tibetan goat;
藏山羊产绒量与影响因子的相关和通径分析及最优回归模型的建立
2.
The microsatellite DNA diversity research for Tibetan goats;
藏山羊微卫星DNA多态性研究
3.
A study of genetic resources of Tibetan goat and its utilization;
藏山羊遗传资源研究及其利用
6)  meat of Tibetan goat
藏山羊肉
1.
All of these showed that the meat of Tibetan goat has developable value.
通过对藏山羊肉的常规营养成份、热值、氨基酸含量、肌纤维细度、肌束内肌纤维的体积分数分析 ,表明藏山羊肉热值和氨基酸含量较高 ,肌纤维细 ,密度大 ,肉质细嫩 ,肉的品质好 ,具有开发价
补充资料:LF型内藏分级立式超微粉碎机

 

 
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