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1)  Glu-3 loci
Glu-3位点
1.
Low-molecular-weight glutenin subunits encoded by Glu-3 loci impart important effects on properities of dough in wheat.
小麦Glu-3位点编码的低分子量麦谷蛋白亚基对面筋有重要决定作用,但由于其分子量与醇溶蛋白相近,单向电泳很难将其分离出来。
2)  Glu 1 locus and Glu 3 locus
Glu-1位点和Glu-3位点
3)  Glu-B1 loci
Glu-B1位点
1.
The results showed that combination of SDS-PAGE and RP-HPLC can effectively identify the composition of HWM-GS in Glu-B1 loci,especially for Glu-B1(7.
结果表明,结合SDS-PAGE和RP-HPLC两种方法可以对Glu-B1位点,尤其是Glu-B1(7+8)进行有效鉴定。
4)  Glu-Dt1 locus
Glu-Dt1位点
1.
A Collection of 56 accessions of Aegilops tauschii was investigated for the allelic composition of the high molecular weight subunits at the Glu-Dt1 locus by SDS-PAGE analysis.
为了解黄河中游地区粗山羊草的高分子量谷蛋白亚基(HMW-GS)遗传多样性,应用SDS-PAGE技术分析了56份粗山羊草Glu-Dt1位点的HMW-GS组成,检测到3种x-型亚基(5t,6。
2.
A collection of 47 accessions of Aegilops tauschii was investigated for the allelic composition of the high molecular weight glutenin subunits at the Glu-Dt1 locus by SDS-PAGE analysis.
为了发现能够用于小麦品质改良的优异高分子量谷蛋白亚基(HMW-GS),应用SDS-PAGE技术分析了47份粗山羊草Glu-Dt1位点的HMW-GS组成,分别检测到5种x-型亚基(1。
5)  Glu-1 loci
Glu-1位点
1.
The size distribution of glutenin polymers is a key factor in determining gluten strength and end-use quality,while the relationship with the quality and quantity of subunits at Glu-1 loci has been not studied in detailed.
选用我国春播麦区23份(试验I)和北部冬麦区21份(试验II)品种(系),研究了Glu-1位点等位变异及其亚基表达量对谷蛋白聚合体粒度分布的影响。
6)  Glu-2 loci
Glu-2位点
补充资料:位点


位点
locus

  基因按一定的顺序排列,占有一定的位置。
  
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