1) prevention of shrimp disease
预防虾病
1.
The results show that the patience of shrimp with infection by vibrio is promoted through dealing with rearing or soaking by vibrio preparation, and that the application program on prevention of shrimp disease with vibr.
1995年连江大官坂垦区长毛对虾现场养殖实验证明,所采用的一套以弧菌制剂预防虾病的应用方案是可行的。
2) prevention and cure of shrimp disease
虾病防治
1.
This paper is troduces the effects of microbial ecological agents in prevention and cure of shrimp disease,such as improving of aquaculture environments,nutrition intensifying of aquaculture feed,egulating the micro ecosystem in shrimp,and restraining pathogenic germs More broad application to prevention and cure of shrimp disease in the future is also prospected.
介绍微生态制剂在虾病防治中的作用 ,包括改善养殖生态环境、强化饵料营养、调节对虾体内微生态平衡、抑制病原等 ,并展望应用前景 。
3) prawn disease prevention
虾病顶防
4) biological control of diseases for shrimp
生物防治虾病
5) disease prevention
疾病预防
1.
In this article, the function of lactic acid bacteria on nutrition, health care and disease prevention areintroduced in detail, the relation ship between lactic acid bacteria and human being health is expounded.
介绍了乳酸菌的营养、保健和在疾病预防中作用,阐述了乳酸菌与人类健康的关系,并展望了乳酸菌今后的研究与开发前景。
2.
The curriculums of basic medicine and disease prevention as one of health-education curriculums play an important role in improving public hygiene outlook of university students, developing their good living way, moral accomplishment and correct healthy idea as well.
基础医学与疾病预防课程作为高等院校健康教育课程之一,对于提高大学生的公共卫生观念、形成大学生科学的生活方式和良好的道德修养以及正确的健康观具有重要的意义。
3.
This article systemically summaries the actuality and challenges of the disease prevention and control performance by using the Chinese medicine theory of prevention.
运用中医治未病理论,系统梳理了我国疾病预防控制工作的现状和面临的挑战,并在此基础上结合中医治未病理论,深入分析了存在的问题以及根据现代生命科学发展的趋向对疾病预防控制的要求,为进一步解决我国疾病预防控制问题提供了理论基础。
补充资料：不合格品预防措施(见预防措施)
不合格品预防措施(见预防措施)
preventive actions for nonconforming product: see preventive actions
buh6g6Pi阅YUfong cuoshi不合格品预防措施Co刊rorrni鳍p耐uet)(preventive actions fornon-见预防措施。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条