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1)  brewing wastewater
酿造废水
1.
Study on the treatment of brewing wastewater by using the composite flocculant;
复合絮凝剂处理酿造废水的性能研究
2)  soy sauce brewing wastewater
酱油酿造废水
1.
LG_ 5 -1 could produce bioflocculant feeding on soy sauce brewing wastewater, a cheap substituting culture medium.
)LG5-1能够利用酱油酿造废水作为替代培养基生产微生物絮凝剂。
3)  brewing wastewater of high concentration
高浓度酿造废水
4)  brewery and distillery waste
酿造和蒸馏废水
5)  brewery process liquor
啤酒酿造废水
6)  brewery wastewater
酿酒废水
1.
Purified purple non-sulfur bacteria 01S strain was separated and fostered from activated sludge of brewery wastewater and used to treat high concentrated organic brewery wastewater.
从酿酒废水的活性污泥中分离、培养得到纯化的紫色非硫细菌01S菌株,并用其处理高浓度有机酿酒废水。
2.
Brewery wastewater from Sichuan Quanxing Brewery was treated by anaerobic-aerobic technique combined with effective microbes.
采用厌氧 -好氧工艺 ,结合微生物菌剂对酿酒废水进行了处理研究。
补充资料:焦化厂含酚氰废水处理设计(见含酚氰废水处理设计)


焦化厂含酚氰废水处理设计(见含酚氰废水处理设计)
design of phenolic and cyanic waste water treatment for coking plant

J iaohuaehang honfenging feishui ehuli sheji焦化厂含酚氛废水处理设计(design of phe-nolie and eyanie waste water treatment foreoking plant)见含酚氛度水处理设计。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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