Dynamic studies on physiological and biochemical changes during fruit development of Panax notoginseng;

Effects of girdling on fruit development and shoot growth of Red Globe;

Progress of the variations in nutritional components and influencing factors during the fruit development of Lycium barbarum L.;

Preliminary study on the effects of flower and fruit thinning on fruit growth and maturity of Wampee;

Effects of pollination on fruit growth and quality of cucumber (Cucumis sativus);

Impacts of bagging young fruit and removal of petals on fruit growth and quality in summer squash;

Quantifying analysis of main fruit characters of Longyan germsplasm in Guangxi;

Comparison of fruit characters of tomato germplasmic materials from abroad;

Natural variation and variation types of fruit characters of Idesia polycarpa Maxim.

Study on the genetic variation of the fruit traits of Longan filial generation;

Main fruit traits and cluster analysis of watermelon germplasm;

In order to analyze the stability of inheritance about the DH population and explore the difference of the segregations of fruit traits between the DH population and the F2 population, One DH population of pepper was constructed by utilizing the anther culture technology.