1) Nigellamose
黑种草三糖
1.
Conclusion They were Kaempferol 3-o-[β-D -glucopyranosyl-(1→2)- β-D-galactopyranosyl-(1→2)-glucopy ranosyl], Daucosterol, Rutin, Campesterol, Fuzitine, Hexadecanoicacid, Nigellamose, Nigeglanoside, Cholesterol, Stigmast.
结论采用化学分离方法分离得到化合物山奈酚-3-O-β-D-吡喃葡萄糖基(1→2)-β-D-吡喃半乳糖基-(1→2)-β-D-吡喃葡萄糖酯苷、胡萝卜苷、芦丁、菜油甾醇、附子碱、棕榈酸、黑种草三糖、黑种草苷、胆甾醇、豆甾醇。
2) Semen Nigellae
黑种草子
1.
Methods Inductively Coupled Plasma Atomic Emission Spectrometry(ICP-AES) was used to determine the trace element in Semen Brassica Rapae,Semen Nigellae, Celery seed.
方法采用等离子体发射光谱法(ICP-AES)和原子吸收法测定了芜菁子、黑种草子及芹菜子中微量元素的含量。
3) nigelline
[nai'dʒelain]
黑种草碱
4) black seed
黑种草籽
1.
Abstract: Extraction of total saponins from black seeds with ultrasonic-assisted solvent technology was studied.
采用超声辅助溶剂法提取黑种草籽总皂苷,再以黑种草籽总皂苷含量为标准,研究超声温度,超声功率,超声时间对总皂苷含量的影响。
5) black cumin
黑种草
1.
The basic agronomic characters and nutrient composition,fatty acids and amino acids of Xinjiang black cumin farm types and the introduction of france black cumin seeds were analyzed,and also the quality characteristics and the use of deep processing were studied in this article.
对新疆黑种草农家种和法国黑种草引进种的籽实进行了基本农艺性状和基本营养成分、脂肪酸和氨基酸等品质特性分析测定和深加工利用研究。
6) Nigella glandulifera
瘤果黑种草
1.
Studies on chemical constituents in the seeds of Nigella glandulifera;
瘤果黑种草子化学成分的研究
补充资料：黑种
指主要分布在非洲的尼格罗—奥大利亚人种。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条