1) thyme oil
百里香精油
1.
The chemical constituents of thyme oil were identified with GC-M.
通过GC-MS对百里香精油的化学成分进行了鉴定,研究了百里香精油对不同真菌和细菌的抑制效果及最低抑菌浓度,考查不同浓度百里香精油/壳聚糖复合保鲜液在室温条件下对鲜切冬瓜的保鲜效果。
2) thyme oi1
百里香油
3) wild thyme oil
野百里香油
4) Thymus quinpuecostatus
百里香
1.
Extraction of Thymus quinpuecostatus Oil by Supercritial CO_2 and Its Antioxidation Effects;
超临界CO_2萃取百里香精油及其萃取物抗氧化活性研究
2.
Extraction of thymus quinpuecostatus oil by supercritial CO_2;
利用超临界流体萃取制备百里香精油的工艺研究
3.
The optional conditions for extracting the essential oil from thymus quinpuecostatus plant with the method of distillation was studied in this paper The essential oil producing rate was 1 37 under the optimal condition
研究了水中蒸馏法从百里香植株中提取芳香油的工艺条件 ,在 40℃时 ,利用适量的水浸泡后蒸馏 ,可以得到产率为 1 37%的芳香
5) Thymus Proximus Serg
拟百里香
1.
Analysis of Volatile Oils of Thymus Proximus Serg. from Xinjiang by Gas Chromatography-Mass Spectrometry;
新疆拟百里香挥发油的气相色谱-质谱分析
6) thyme
[英][taɪm] [美][taɪm]
百里香
1.
Study on Processing Technology of Thyme Essential Oil;
百里香精油提取工艺研究
2.
Variations of essential oil and compositions of thyme collected at different time in Northwestern China;
采收时间对百里香芳香油产量和化学成分的影响研究(英文)
3.
Antioxidition Test of Thyme Essential Oil and Its Main Compositions;
百里香芳香油及其主要成分抗氧化试验
补充资料：香精油
分子式：
分子量：
CAS号：
性质：见精油。
分子量：
CAS号：
性质：见精油。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条