1) muscle proteolytic products
蛋白质水解产物
2) Protein hydrolyzates, sodium salts
蛋白质水解产物钠盐
3) protein degradation products
蛋白质降解产物
4) casein hydrolysate
酪蛋白水解产物
1.
Effects of casein hydrolysate (CH) on fermentation time,starter dosage,viscosity,taste,mouthfeel and stability of yogurt with YC-380,ABT-7 and FAST-89 as starters were studied in the paper.
本文研究了酪蛋白水解产物对YC-380、ABT-7、FAST-89为发酵剂的酸奶发酵时间、发酵剂用量、粘度、风味、口感以及稳定性的影响。
2.
The effect of five casein hydrolysates, which have a degree of hydrolysis of 4.
6%的酪蛋白水解产物,研究以0。
5) protein hydrolysates
蛋白水解产物
1.
Evaluation of antihypertensive effects of salmon protein hydrolysates;
鲑鱼蛋白水解产物降压作用的研究
6) proteolysis
[英][,prəuti'ɔləsis] [美][,protɪ'ɑləsɪs]
蛋白质水解
1.
Effect of proteolysis on microstructure and textural qualities of Gouda Cheese during storage;
Gouda干酪在贮藏期蛋白质水解对其质构和微观结构的影响
2.
A series of proteolysis have taken place in the dry-cured ham during the process.
在干腌火腿的腌制过程中会发生一系列蛋白质的水解反应,影响产品的最终质地和风味,本文主要介绍了影响蛋白质水解的因素,比如火腿表面的微生物、原料肉的品种和一些加工方法,并作了粗略分析。
补充资料：蛋白质水解产物钠盐
CAS: 68188-39-6
中文名称: 蛋白质水解产物钠盐
英文名称: Protein hydrolyzates, sodium salts
Protein hydrolysate, sodium salt
Sodium salt of partially hydrolyzed animal protein
Protein hydrolyzates,sodium salts
Protein hydrolysate,sodium salt CAS: 68188-39-6
中文名称: 蛋白质水解产物钠盐
英文名称: Protein hydrolyzates, sodium salts
Protein hydrolysate, sodium salt
Sodium salt of partially hydrolyzed animal protein
Protein hydrolyzates,sodium salts
Protein hydrolysate,sodium salt CAS: 68188-39-6
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条