1) grape skin and seed
葡萄皮籽
1.
In this paper wine by-product -grape skin and seed were taken as raw material,the influence of two extraction technology (microwave extraction and common practice extraction )was studied on the extraction and construction of grape polyphenol.
葡萄多酚对人体具有重要的保健功能，本试验以酿酒副产品—葡萄皮籽为原料，采用常规和微波两种浸提工艺，研究其对葡萄多酚类物质的浸出和结构的影响。
2) Vitaceae amurensis
山葡萄籽和皮
1.
Determination of Superoxide Dismutase (SOD) -like Activity of Proanthocyanidins in Seeds and Peels of Vitaceae amurensis
山葡萄籽和皮中原花青素类SOD活性的测定
3) grape seed
葡萄籽
1.
Research on preparation and activity of proanthocyanin from grape seeds;
葡萄籽原花青素的制备及活性研究
2.
The intergrated explotation of grape seed;
葡萄籽的综合开发与利用
3.
Analysis of proanthocyanidin of grape seed by capillary electrophoresis;
利用区带毛细管电泳分离、分析葡萄籽原花青素
4) grape seed oil
葡萄籽油
1.
Study on the extraction of grape seed oil from Vitis amurensis Rupr. with supercritical CO_2 extraction;
超临界二氧化碳萃取山葡萄籽油的研究
2.
Study on ultrasonic extracion of grape seed oil;
超声波提取葡萄籽油工艺的研究
3.
Effect of different extraction conditions on fatty acid contents of grape seed oil;
不同提取条件对葡萄籽油中的脂肪酸含量的影响
5) grape seeds
葡萄籽
1.
Determination of Oligometric Proanthocynidins From Grape Seeds by Electrochemical Method;
电化学方法测定葡萄籽原花青素含量
2.
Separation of grape seeds proanthocyanidins according to their degree of polymerization;
葡萄籽中原花色素的分级分离
3.
Anti-inflammatory effects of procyanidin from grape seeds by intragastric and injective administrations;
葡萄籽中原花青素灌胃及注射给药的抗炎作用和刺激性
6) grape-seed oil
葡萄籽油
1.
Study on extraction of grape-seed oil by supercritical-CO_2;
超临界CO_2萃取葡萄籽油工艺条件研究
补充资料：甲基橙皮甙 3-甲基-7-[鼠李糖-α-葡萄糖]橙皮甙
分子式：暂无
分子量：暂无
CAS号：11013-97-1
性质：暂无
制备方法：暂无
用途：使毛细血管渗透性正常化。
分子量：暂无
CAS号：11013-97-1
性质：暂无
制备方法：暂无
用途：使毛细血管渗透性正常化。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条