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1)  3,5,4-trimethoxy-trans-stilbene
反式-3,5,4-三甲基白藜芦醇
2)  trans-resveratrol
反式白藜芦醇
1.
Influence of trans-resveratrol on osseous changes in D-galactose induced aging rats;
反式白藜芦醇对D-半乳糖致老大鼠骨质影响研究
2.
Study on protective effects of trans-resveratrol on acute chemical liver injury in mice;
反式白藜芦醇对化学诱导小鼠急性肝损伤的预防研究
3.
The determination of the metabolites of trans-resveratrol in rat and dog by LC/MS~n;
液-质联用法测定反式白藜芦醇在大鼠和比格犬体内的代谢产物
3)  trans-piceid
反式白藜芦醇苷
1.
A method of TCL-UV fluorescence scanning was set up for determining trans-resveratrol and trans-piceid in grape peel.
建立了葡萄果皮中反式白藜芦醇及反式白藜芦醇苷含量的薄层层析-紫外分光光度测定法。
2.
Objective:To study the effects of trans-resveratrol and trans-piceid on liver weight,contents of microsomal protein and cytochrome P450.
目的:研究反式白藜芦醇及反式白藜芦醇苷对大鼠肝质量、肝微粒体蛋白质及细胞色素P450的影响。
3.
Determination of trans-resveratrol(t-Res) and trans-piceid(t-PD) in rat plasma by HPLC and their pharmacokineticsObjective: To establish methods for the determination of t-Res and t-PD in rat plasma by HPLC.
1、血浆中反式白藜芦醇(t-Res)及反式白藜芦醇苷(t-PD)的高效液相色谱法(HPLC)建立及其在大鼠体内的药代动力学研究 目的:建立大鼠血浆中t-Res及t-PD浓度的HPLC测定方法,研究比较t-Res及t-PD在大鼠体内的药代动力学行为。
4)  trans-resveratrol-3-O-glucoside
反式白藜芦醇葡糖苷
1.
Metabolism of trans-resveratrol-3-O-glucoside in vitro in rat tissues;
反式白藜芦醇葡糖苷在大鼠组织中的体外代谢研究
5)  resveratrol
白藜芦醇
1.
Extraction and radical scavenging activities of resveratrol from peanut root;
花生根中白藜芦醇的醇提工艺及清除自由基研究
2.
Research on Extraction Technology of Resveratrol from Roots of Peanut;
花生根中白藜芦醇提取工艺的优化
3.
Factors influenced the content of resveratrol in dry-red wine;
影响干红葡萄酒中白藜芦醇含量的因素分析
6)  trans-resveratrol
白藜芦醇
1.
Preventive effect of trans-resveratrol on hypertension-induced cardiac hypertrophy in partially nephrectomized rats;
白藜芦醇对部分肾切除大鼠心肌肥大的预防作用
2.
In order to acquire parameters in complex fermentation system from mulberry juice to wine,the changes of sugar content,titratable acidity,volatile acid content,ethanol,anthocyanin and trans-resveratrol were investigated during the alcoholic fermentation of mulberry juice.
以桑椹原果汁为主要原料,对其乙醇发酵过程中的糖度、酸度、酒精度、花青素和白藜芦醇等主要参数和功能成分的动态变化进行了观察。
3.
AIM:To study the two stilbenes (trans-resveratrol,TR and its glucoside trans-piceid,TP)interaction with ABC transporters in cell models.
目的:通过多种不同细胞模型研究两种芪类天然化合物白藜芦醇(trans-resveratrol,TR)及白藜芦醇苷(trans-piceid,TP)与多种药物外排转运体间的相互作用。
补充资料:3,5,5-三甲基-1-已醇
分子式: (CH3)3CCH2CH(CH3)CH2CH2OH
CAS号:

性质:略带气味的无色黏稠状可燃液体。熔点<-70℃。沸点194℃。0.8236。1.4331。黏度(25℃)11.06mPa·s。闪点(开杯)77℃。能与甲醇、丙酮、乙醚、乙酸乙酯、环已烷、苯、氯仿等混溶,20℃在水中溶解度为0.1%(质量分数),与83%的水形成共沸物,共沸点99.5℃。可用作硝基喷漆的溶剂,也可用于制造印刷油墨、消泡剂、润滑油添加剂、增塑剂等。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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