说明:双击或选中下面任意单词,将显示该词的音标、读音、翻译等;选中中文或多个词,将显示翻译。
您的位置:首页 -> 词典 -> 四君子汤超微粉混悬液
1)  superfined Sijunzi suspension
四君子汤超微粉混悬液
1.
In order to observe the effects of different process on the anti-oxidative ability of Sijunzi decoction in spleen-deficient mouse, 105 Kunming mice were used, which were divided into 7 groups at random, the control group, spleen-deficient model group, common Sijunzi decoction group, 1/2 dose and 1/4 dose superfined Sijunzi suspension group, 1/2 and 1/4 superfined Sijunzi decoction group.
本试验选用体重为25±2g的健康昆明种小白鼠105只,随机分为7个组:空白对照组、模型组、四君子汤传统水煎液组、1/2剂量和1/4剂量的四君子汤超微粉混悬液组、1/2剂量和1/4剂量的超微粉水煎液组,每组15只。
2)  superfined Sijunzi decoction
四君子汤超微粉水煎液
3)  fermented decoction of Sijunzi
四君子汤发酵液
1.
The immunomodulation and antitumor activity of fermented decoction of Sijunzi(FDSJZ) in S180-bearing mice was investigated.
本试验研究了四君子汤发酵液对S180肿瘤模型小鼠的抗肿瘤作用和对免疫功能的影响。
4)  The suspensions of supermicro-bletilla striata powder
超微化白芨粉混悬液
5)  SiJunZi Decoction
四君子汤
1.
Effect of Sijunzi Decoction and enteral nutrition on T-cell subsets and nutritional status in patients with gastric cancer after operation:A randomized controlled trial;
四君子汤联合肠内营养对胃癌手术患者T细胞亚群及营养状况影响的随机对照研究
2.
Study on the Antagonistic Function of Sijunzi Decoction and Liuweidihuang Decoction to Cyclophosphamide-induced Mice Immune Depression;
四君子汤、六味地黄汤对环磷酰胺致小鼠免疫抑制的拮抗作用实验研究
3.
The Research of Variety of SOD GSH CAT and MDA in Cyclophosphamide Injuring Mice s Serum Resulted from the Effect of Sijunzi Decoction;
四君子汤对环磷酰胺造模小鼠血清中SOD GSH CAT和MDA水平的影响
6)  Decoction of four Noble Drugs
四君子汤
1.
Study on the regulation of Decoction of four Noble Drugs and the Nano-TCM in intestinal microbiology dysbiosis mice;
四君子汤及其纳米制剂对微生态失调小鼠的调整作用
2.
Objective:To eyplore the regulation of Decoction of four Noble Drugs on intestinal microbe dysbiosis and its mechanism.
目的:研究四君子汤对肠道菌群失调小鼠的调整作用及机制。
3.
Objective: To investigate pharmacological activities of decoction of four noble drugs on Aging mice.
目的:探讨中药四君子汤抗小鼠表老的药理作用。
补充资料:粉汤水饺

粉汤水饺

粉汤水饺是一道传统小吃,宁夏各地均有制作。过去常见于街头摊点,现在也多用于筵席,作为筵席小吃上桌。 原料:羊肉馅水饺、凉粉、菠菜、木耳、黄花、西红柿、炸土豆片、香菜葱、姜、蒜、精盐、味精、醋、植物油。 制法:炒勺内放少量植物油,用葱、姜、蒜炝锅后,依次放进羊肉汤、凉粉、木耳、黄花、西红柿、炸土豆片、菠菜、香菜等。锅开后,将汤带料一起倒入盛煮熟的羊肉馅水饺的汤碗里即成。 特点:汤鲜味香,民间风味。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条