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1)  Enterprise's meeting in hotel
饭店企业类会议
2)  hotel conference
饭店会议
1.
It focuses on such aspects of management as follows:training excellent conference service staff,strengthening hotel conference renting,ensuring banquet service work and other relevant recreation activities.
饭店会议经营主要从培养高素质会议服务人员、加强饭店会议产品出租、作好宴会服务工作以及会议旅游娱乐活动的安排等方面入手,才能取得经营上的成功。
3)  hotel enterprise
饭店企业
1.
The ability of competition of hotel enterprise depends on its ability of allocating resources.
饭店企业的竞争力取决于饭店的资源配置能力,我国的饭店业正面临着提高资源配置能力的时代命题。
2.
Nowadays,most hotel enterprises are suffering from the severe outflow of the college-student employees.
现阶段饭店企业的大学生员工流失严重,对企业造成了严重的影响。
3.
However,the hotel enterprise recruitment university student staffs rate of personnel loss actually was maintaining the quite high level in recent years,and had the increasingly fierce potential.
然而,近年来饭店企业招收的大学生员工的流失率却保持着相当高的水平,并有愈演愈烈之势。
4)  hotel enterprises
饭店企业
1.
Traditional financial indices have many disadvantages in assessing the management performance of hotel enterprises.
传统的以财务指标评价饭店企业经营绩效的做法存在诸多弊端。
2.
With China s entrance to WTO and the development of globalization and integration, hotel enterprises experienced a process of recognizing and accepting competitive advantages.
伴随着我国成功加入WTO,以及世界经济全球化、一体化趋势的推演,饭店企业经历了一个逐渐认识并接受竞争优势的过程。
5)  hotel [英][həʊ'tel]  [美][ho'tɛl]
饭店企业
1.
Analysis of main competitiveness of hotel;
饭店企业核心竞争力探析
2.
s:The traditional marketing concept has become less and less suitable to modern hotel operation, and even obstructive in practice.
传统的市场营销观念已经越来越不适应现代饭店企业的经营 ,在实践中表现出一定的阻碍作用。
6)  hotel company
饭店企业
1.
This article analyzes internal and external factors that influence hotel company international competitiveness (HCIC), interprets the logic process of HCIC based on the growing of hotel company, and then covers the formation mechanism of HCIC.
在分析了影响饭店企业国际竞争力的内外部因素的基础上,从饭店企业成长的角度出发,总结了饭店企业国际竞争力形成的逻辑过程,并对饭店企业国际竞争力的形成机理进行了初步分析,还进一步结合中国饭店企业国际竞争力现状,提出了提升中国饭店企业国际竞争力的基本策略。
2.
Hotel company international competitiveness (HCIC) means a kind of ability of hotel company that can make it set up and maintain its competitive advantage and gain long-term profit and develop continually by using effectively and even creating its resources in the international market competition, comparing international competitors.
饭店企业国际竞争力就是指饭店企业在国际市场竞争中,通过有效利用甚至创造饭店企业资源的基础上,建立和保持饭店企业竞争优势,相对于国际竞争对手获得长期利润持续发展的能力。
补充资料:太平洋地区标准会议标准(见太平洋地区标准会议)


太平洋地区标准会议标准(见太平洋地区标准会议)
standards of PASC: see Pacific Area Standards Congress; PASC

Ta iPingyang Diqu Bioozhun Hu呼ib沁幻Zhun太平洋地区标准会议标准(s切md田心sofR巧C)见太平洋地区标准会议。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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