1) Seedless
无籽率
2) Seedlessness
无籽
1.
Seedlessness is an elite trait in citrus and triploid citrus is seedless in nature due to the abnormal meiosis and embryo abortion.
无籽是柑橘的一项优良品质，柑橘三倍体由于染色体减数分裂不正常，配子败育，因此是天然的无籽类型。
3) kiwi fruit potage without fruit seeds
无籽果羹
4) Jingrui Wuzi
晶瑞无籽
1.
Breeding of the yellow flesh seedless watermelon——Jingrui Wuzi;
黄瓤无籽西瓜新品种晶瑞无籽的选育
5) seedless fruit
无籽果实
1.
Studies on the cytological mechanism of plant seedless fruit;
植物无籽果实发生机理研究综述
2.
The principle of breeding of seedless fruit by genetic engineering and its study advance;
遗传工程无籽果实原理及其研究进展
3.
Seedless fruit have many advantages and are very popular among consumers.
无籽果实具有许多优点 ,深受人们喜爱。
6) Seedless watermelon
无籽西瓜
1.
Studies on The Virus-free Tissue Culture and Vitro-grafting Technology in Seedless Watermelon;
无籽西瓜组培脱毒与离体嫁接技术研究
2.
‘Xinyou 14’is a kind of seedless watermelon with moderate-early maturity.
‘新优14号’为中早熟无籽西瓜新品种。
3.
Aseptic seedlings of Heimi 2 seedless watermelon was obtained from semina after cultivation in darkness for 3 days,then in a photoperiod of (16L∶ 8D)h·d-1 for 3 days.
‘黑蜜2号’无籽西瓜的种胚经3 d暗培养后,在(16L∶8D)h。
参考词条
补充资料：电导率(见电阻率)
电导率(见电阻率)
conductivity
d!日nd日O}已电导率(eonduetivity)见电阻率。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。