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1)  Lauroic acid amide
月桂酰胺
2)  lauroyl-indapamide
月桂酰吲达帕胺
1.
Preparation of liposomal lauroyl-indapamide and its quality control;
月桂酰吲达帕胺脂质体的制备及其质量控制
2.
Quantification and entrapment efficiency determination of lauroyl-indapamide liposomes;
月桂酰吲达帕胺脂质体中药物含量及包封率的测定
3.
After it has been made into its liposomal hydrogel dosage form, the release behaviors of lauroyl-indapamide from its liposomal hydrogel have been studied.
目的月桂酰吲达帕胺是一个水难溶性的药物,将它制成脂质体凝胶剂后,考察该制剂中药物体外释放的影响因素。
3)  N-lauryl-ethylenediamine
N-月桂酰乙二胺
4)  N-lauroylethanolamine
N-月桂酰乙醇胺
1.
Regulatory Role of N-lauroylethanolamine on Microsomal Membrane Composition and Function in Petals of Carnation During the Blossoming and Senescence;
N-月桂酰乙醇胺对香石竹开放和衰老进程中花瓣微粒体膜组分和功能的调节
2.
Effects of N-lauroylethanolamine Treatments on Vase-life and Membrane Permeability of Cut Carnation ‘Red Barbara’ Flowers;
N-月桂酰乙醇胺对香石竹切花瓶插效应的影响
5)  lauric monopropanolamide
月桂酰单丙醇胺
6)  lauric monoethanolamide
月桂酰单乙醇胺
补充资料:月桂酰胺
分子式:C12H25NO
分子量:199.34
CAS号:1120-16-7

性质:白色晶体。熔点102℃,沸点200℃(1.66kPa)。易溶于醇, 不溶于水。

制备方法:由十二酰氯与氨水反应得到。

用途:有机合成中间体。

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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