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1)  2,3-dihydroxy-butanedioic aci (r-(r*,r*))-butanedioic acid tin salt
酒石酸亚锡
2)  Tartronic acid
亚酒石酸
3)  Ferrous Tartrate
酒石酸亚铁
1.
Spectrophotometric Determination of Tea-Polyphenol with Ferrous Tartrate;
酒石酸亚铁分光光度法测定茶多酚
4)  mercurous tartrate
酒石酸亚汞
5)  ferrous tartrate method
酒石酸亚铁法
1.
To compare with the difference between ferrous tartrate method (GB/T 8313-2002) and Folin-Ciocalteu method for the determination of tea polyphenols content, 3 groups of tea samples (green, black and oolong tea) with 5 samples each group, which were selected randomly from local supermarket, were analyzed.
应用酒石酸亚铁法(GB/T 8313-2002)和Folin-Ciocalteu 法测定其茶多酚的含量,初步比较两种方法在多酚含量测定上的差异。
6)  mercurous bitartrate
酒石酸氢亚汞
补充资料:酒石酸亚锡
CAS:815-85-0
分子式:C4H6O6·Sn
分子质量:194.13
中文名称:酒石酸亚锡
2,3-二羟基-[R-(R*,R*)]-丁二酸锡(II)盐
英文名称:Stannous tartrate
2,3-dihydroxy-butanedioic aci (r-(r*,r*))-butanedioic acid tin salt
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