1) cider mill
苹果汁压榨机
2) a cider mill
苹果榨汁机;苹果压碎机
3) A cider mill.
苹果榨汁机
4) apple press
苹果压榨机
5) fresh apple juice
鲜榨苹果汁
1.
Effect of high pressure on the number of microbes and polyphenols in fresh apple juice;
高压处理对鲜榨苹果汁中微生物和酚类影响的研究
2.
The effect of 400MPa,300MPa pressure combined 50℃ heating and only heating at 50℃ for 10 min on the quality of fresh apple juice with anti-browning reagent added during the storage at 4℃ was studied using the HPLC and other assessment methods.
采用HPLC等分析方法研究了400MPa单独处理,50℃协同300MPa处理和50℃单独处理对含防褐变剂鲜榨苹果汁在4℃贮藏时品质的影响。
3.
The ultrahigh pressure technology alone or combined with heating was used in processing fresh apple juice and the its effect on PPO activity in juice was studied.
使用超高压技术单独或协同热对鲜榨苹果汁进行处理,研究对其中多酚氧化酶(PPO)的影响。
6) automatic juice extractor
自动果汁压榨机
补充资料：压榨过程与压榨机的分类
压榨过程与压榨机的分类 | ||
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说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条