1) box malting
箱式发麦芽
2) Saladin germination bin for malt
啤酒麦芽发芽箱
3) malt germination pots
麦芽发芽罐
4) germinating barley
发芽大麦;麦芽
5) germinated barely
发芽大麦
1.
Removal of the phytic acid in soybean was studied in this paper using the phytase produced in germinated barely, and the results showed that: when the mixture composed of barely germinated for 3 days and soybean soaked for one day with the ratio of six to four was smashed and kept for three hours at 60℃ and at pH6.
利用发芽大麦的植酸酶去除大豆中的植酸。
6) germinated wheat
发芽小麦
1.
In order to develop a novel method for properly utilizing germinated wheat,7 kinds of wheat mixtures were prepared with Xiaoyan 6 and Shan 225 as test samples and the proportion of germinated wheat was 0%,5%,10%,20%,30%,40% and 100% respectively,and their quality characteristics were studied systematically.
为了开发发芽小麦的合理利用途径,以小堰6号和陕225为试验样品,制备7种混合小麦,混和小麦中发芽小麦比例分别为0%、5%、10%、20%、30%、40%、100%,系统研究了混和小麦的品质特性。
补充资料：箱式发泡
分子式：
CAS号：
性质：一种间歇式块泡工艺，适用于聚醚型块泡。泡沫物料混合后，倾入形状规则的矩形或圆柱形箱体中发泡，箱体顶部可设一浮动盖板，浮板在发泡过程中随泡沫体的上升而向上浮动，从而可得到顶部较平的泡沫块。如不加浮板，泡沫块顶部则为拱形。
CAS号：
性质：一种间歇式块泡工艺，适用于聚醚型块泡。泡沫物料混合后，倾入形状规则的矩形或圆柱形箱体中发泡，箱体顶部可设一浮动盖板，浮板在发泡过程中随泡沫体的上升而向上浮动，从而可得到顶部较平的泡沫块。如不加浮板，泡沫块顶部则为拱形。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条