1)  nutrient culture media,nutrient medium
营养培养基
2)  nutrient medium
营养(培养)基
3)  WL nutrient agar
WL营养培养基
4)  broth agar
肉汤琼脂(微生物的营养培养基)
5)  nutrient
营养
1.
Reviews on the nutrients of sweet potato and food development;
甘薯营养研究及食品开发
2.
The study on nutrient ingredient changes of corn after germination;
玉米发芽前后的营养变化
3.
Effects of nutrient and light on seedlings morphological plasticity of four Saussurea species with different ecological breadth;
营养和光照对不同生态幅风毛菊属植物幼苗形态可塑性的影响
6)  nutritional
营养
1.
Soy sauce nutritional physiological reactive material progress of the study;
酱油中营养生理活性物质的研究进展
2.
A Survey on Dietary and Nutritional Status of the Middle and Old Aged People;
中老年人饮食营养状况调查与分析
3.
Preliminary investigation on processing technology of black sweet corn flakes with nutritional and healthy functions was reported.
对具有营养保健功能的黑甜玉米片的加工工艺进行了初步探讨。
参考词条
补充资料:Earle培养液或营养液


Earle培养液或营养液


该液即EBSS,Earle’s平衡盐溶液(balanced salt solution),含氯化钙(CaCl2)(无水)1.8mM,氯化钾(KCl)5.3mM,硫酸镁(MgSO4)(无水)0.8mM,氯化钠(NaCl)117.0mM,碳酸氢钠(NaHCO3)26.0mM,磷酸钠(NaH2PO4·H2O)1.0mM,D-葡萄糖(Dglucase)5.6mM,酚红(phenol red)0.03mM,液体1000ml。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。