According to the feathers of the spillway of Zaomu reservoir such as side weir,low weir,chute and ski jump energy dissipation,combined with the result of model experiment,we adopted the new flood standard to recheck the structure and made the safety accessment of spillway.

GC-MS analysis for the flavor components in jujube vinegar;

Research on postharvest disease of three jujube cultivars and the isolation and identification of the pathogens;

Influence of Culture Environment on in vitro Micrografting of Ziziphus jujuba Mill.;

Karyotypes of Different Strains in Ziziphus jujuba Mill.‘Zanhuang Dazao’;

Study on pollen germination percentage in different position of Chinese jujube and wild jujube;

Studies on browning during immature embryo culture of Chinese jujube( Ziziphus jujuba Mill.);

Recent studies on post-harvest physiology and the factors affecting the storage of Chinese jujube fruits;