1) wheat germ agglutinin
小麦胚芽凝集素
2) wheat germ agglutinin
麦胚凝集素
1.
Isolation and purification of wheat germ agglutinin and analysis of its properties;
麦胚凝集素的分离纯化和鉴定
2.
Enhancing effect of liposomes composed of different lipids or modified by wheat germ agglutinin on insulin oral absorption in mice;
麦胚凝集素修饰的胰岛素脂质体对小鼠口服吸收的促进作用
3.
Objective To innovate the methods of purification of wheat germ agglutinin(WGA)and preparation of WGA?Sepharose 4B chromatographic column,and to obtain affinity chromatographic column which can be bound efficiently with cell membrane receptor.
目的 :将分离纯化麦胚凝集素 (WGA)的方法和固定化WGA亲和层析柱的制备方法进行改良 ,从而得到能够有效结合细胞膜受体的亲和层析柱。
3) wheat germ agglutinin
麦芽凝集素
1.
Plasma membrane glycoproteins of bull sperm were solubilized with non-ion detergent Non- idet P-40 and seperated by affinity chromatography on wheat germ agglutinin-Sepharose 4B column.
牛精子膜用非离子去污剂 NP-40增溶,经固相凝集素亲和层析,初步分离了精子膜麦芽凝集素结合糖蛋白,经 SDS-聚丙烯酰胺凝胶电泳、银染色显示出了四条蛋白质带,分子量分别为78,60。
2.
The erythrocytes were cytochemically labeled by wheat germ agglutinin with colloid gold (WGAg) and observed under transmission electron microscopy.
应用胶体金标记的麦芽凝集素（ＷＧＡｇ）分别对青年人和老年人的两类红细胞进行细胞化学标记、电镜观察，每组所获电镜照片进行计算机图像分析处理。
4) wheat embryo
小麦胚芽
1.
Investigation on formula of wheat embryo energy bar;
小麦胚芽能量棒的配方研究
2.
Rapid determination of phosphorus content in wheat embryo;
小麦胚芽中磷含量的快速测定
3.
Effect of calcium and phosphorus on accumulation of vitamin E in wheat embryo callus
钙和磷对小麦胚芽愈伤组织维生素E积累的影响
5) wheat germ
小麦胚芽
1.
Influence of microwave treatment on the stability and composition of wheat germ;
微波处理对小麦胚芽稳定性及组成成分的影响
2.
Nutrient ingredients in wheat germ and their nutrient function;
小麦胚芽营养成分及营养作用
3.
Nutrition value and application of wheat germ;
小麦胚芽的营养价值及开发思路
6) Wheat germ agglutinin (WGA)
麦胚凝集素(WGA)
补充资料：小麦胚
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说明：补充资料仅用于学习参考，请勿用于其它任何用途。
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