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1)  Butcher [英]['bʊtʃə(r)]  [美]['butʃɚ]
牲口屠宰员
2)  Slaughter livestocks
屠宰牲畜
3)  regulation on butchering
牲畜屠宰管理
4)  knocking area
(牲畜)屠宰前击昏工段
5)  Slaughter [英]['slɔ:tə(r)]  [美]['slɔtɚ]
屠宰
1.
Study on the Slaughter and Processing Technique of Pigeon;
乳鸽屠宰及加工技术研究
2.
Study on poultry depilation during slaughtering process;
屠宰过程中禽类脱毛技术的研究
6)  slaughtering [英]['slɔ:tə]  [美]['slɔtɚ]
屠宰
1.
Finishing and Slaughtering Performance Tests of 12-month-old BMY Cattle;
12月龄BMY牛的育肥及屠宰测定
2.
The resource of microorganism contamination of animal carcass,bathing during animal slaughtering and animal carcass purifying were reviewed in this paper.
减菌技术是冷却肉生产过程中的关键技术,综述了动物胴体的微生物污染来源及屠宰过程中的清洗与胴体净化,并对化学除菌、热除菌、辐照除菌、复合除菌法等分割肉除菌方式的应用作了简要介绍。
3.
How to depilate the pork trotter and hog face entirely through the slaughtering process was a difficult problem,several depilatories permitted using in food industry were selected for studying on their depilating effect,using convenience and security.
作者针对畜类屠宰加工中猪头、蹄等部位的小毛难以去除问题,从生产成本、脱毛率、使用方便性、安全性等方面对几种食品级粘合剂进行了筛选。
补充资料:大牲畜
1.亦作"大家畜"。 2.体型较大﹐须饲养2-3年以上才发育成熟的牲畜。如马﹑牛﹑驴﹑骡﹑骆驼等。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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