1) Baozi Stuffed with Vegetables
素菜包
2) Baozi Stuffed with Vegetable
京菜上素包
3) Cabbage
[英]['kæbɪdʒ] [美]['kæbɪdʒ]
包菜
1.
A rapid GC-MS/MS method has been developed for the determination of Se-methylselenocysteine(met-Se-cys)and selenomethionine(Se-met)in selenium-enriched cabbage by using ethyl chloroformate(ECF)as a derivation reagent under multiple reaction monitor(MRM) mode.
建立了一种快速分析富硒包菜汁中硒甲基硒半胱氨酸和硒蛋氨酸含量的方法。
2.
The head rot was one of important diseases on cabbage(Brassica oleracea),could cause the whole head rot,and affect the quality and quantity of cabbage.
球腐病是在包菜上发生的一种重要病害,能引起整个包菜叶球的腐烂,严重影响包菜的产量与品质。
5) Tianbaocai
甜包菜
1.
This paper discuss the processing technology of Shanghai preserved szechuan pickle and Shanghai Rugua and Shanghai Tianbaocai on vegetables.
探讨了以蔬菜为原料,生产上海大头菜、上海乳瓜、上海甜包菜的加工工艺。
6) leaf mustard
包心芥菜
1.
The extraction,isolation and purification of alkali-soluble polysaccharide from leaf mustard were studied.
研究了碱溶性包心芥菜多糖的提取工艺、分离纯化以及纯度鉴定。
2.
After extraction with hot water for several times,the leaf mustard was dried and then a polysaccharide named ALP-2 was isolated from the dried leaf mustard with dilute alkali extraction,alcohol precipitation,and DEAE-Sepharose FF column chromatography.
经水反复浸提后的包心芥菜残渣经稀碱浸提,浓缩,乙醇沉淀,透析,DEAE-Sepharose-F F色谱分离纯化得到一种白色粉末状多糖ALP-2。
补充资料：素菜包
素菜包
素菜包是上海市春风松月楼素菜馆的特色小吃。该店已有70多年历史，它是融京、苏、扬帮风味于一体的，又有上海本地风味的素菜馆。该店的素什锦、炒冬菇、罗汉斋、口蘑锅巴汤、炒蟹粉、面筋面等菜肴在上海颇负盛名，尤其是该店制作的素菜包更是名闻遐迩，十分受人欢迎。素菜包是用精白面粉作皮，馅心则是用青菜、面筋、冬菇、冬笋、五香豆腐干剁碎后配以香油、糖等调味品制成。将包好的素菜包上笼蒸熟后，皮白松软，馅心则绿中生翠，鲜艳悦目，一开笼就满室生香，食之味美爽口，多吃不腻，百吃不厌。此小吃在上海市豫园商场内的春风松月楼素菜馆里可以品尝到。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。