1) Nasturtium
[英][nə'stɜ:ʃəm] [美][nə'stɝʃəm]
豆瓣菜属
1.
Molecular evidence on the systematic position of Armoracia and Nasturtium (Brassicaceae)
辣根属和豆瓣菜属(十字花科)系统位置的分子证据
2) watercress
[英]['wɔ:təkres] [美]['wɔtɚ'krɛs]
豆瓣菜
1.
Betaine_aldehyde dehydrogenase (BADH) gene was transferred into watercress (Nasturtium officinale R.
将山菠菜甜菜碱醛脱氢酶 (BADH)基因经根癌土壤杆菌 (Agrobacteriumtumefaciens (SmithetTownsend)Conn)AGL1介导转入豆瓣菜 (NasturtiumofficinaleR 。
3) Dysolobium
镰瓣豆属
4) Sautéed Beans with Preserved Vegetable
雪菜炒豆瓣
5) Mashed broad beans with salted vegetable
咸菜豆瓣沙
6) Phaseolus legume
菜豆属类
1.
This paper studied the film forming properties of protein isolates from three Phaseolus legumes(red kidney bean,red bean and mung bean) and soy bean.
研究了菜豆属类分离蛋白(芸豆、红豆、绿豆)成膜性与大豆分离蛋白成膜性的比较。
补充资料：豆瓣
1.豆粒去皮后分开的小块。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条